Results 1 to 10 of about 148,536 (291)

When maize is not the first choice: advances in paleodietary studies in the Archaeological Site Río Doncellas (Jujuy, Argentina) [PDF]

, 2016
In this work we present new values of stable isotopes of carbon (δ13Cco and δ13Cap) and nitrogen (δ15N) measured in a sample of 13 human individuals found in the Río Doncellas Archaeological Site (Late Period or Regional Developments, ca. 1000 AD-1450 AD)
Killian Galván, Violeta Anahí, Panarello, Hector Osvaldo, Samec, Celeste Tamara   +2 more
core   +2 more sources

Comparación de dos kits de RT-PCR en la detección de ARNm de dos genes endógenos de papa (Solanum tuberosum spp. Andígena)

Revista Colombiana de Biotecnología, 2008
RT-PCR es una técnica en la que usando ARN mensajero como molde, se obtiene complementario o cADN por transcripción inversa, y luego se amplifica uno de los cADN por PCR, mediante el uso de primers específicos.
Milet Zabaleta Vanegas, Mary Luz Yaya-Lancheros, Alejandro Chaparro-Giraldo   +2 more
doaj  

Effect of Pre and Post-emergence Herbicides on Yield and Economics of Potato (Solanum tuberosum L.) at Bastar Plateau Zone of Chhattisgarh [PDF]

, 2022
Dev Narayan Singh A. K. Thakur, PK Chandrakar, D. P. Singh   +2 more
openalex   +1 more source

Sequencing the potato genome: outline and first results to come from the elucidation of the sequence of the world's third most important food crop [PDF]

Potato is a member of the Solanaceae, a plant family that includes several other economically important species, such as tomato, eggplant, petunia, tobacco and pepper.
Bachem, C.W.B., Boer, J.M., de, Bryan, G.J., Chakrabati, S.K., Feingold, S., Gromadka, R., Ham, R.C.H.J., van, Huang, S., Jacobs, J.M.E., Kuznetsov, Boris, Melo, P., de, Milbourne, D., Orjeda, G., Sagredo, Boris, Tang, X., Visser, R.G.F.   +15 more
core   +2 more sources

Carbon and water vapor exchanges coupling in irrigated and rainfed Andean potato (Solanum tuberosum subsp. andigenum) agroecosystems [PDF]

, 2023
Fabio Ernesto Martínez-Maldonado, Ángela María Castaño-Marín, Gerardo Antonio Góez-Vinasco, Fábio Ricardo Marin   +3 more
openalex   +1 more source

Sequencing and characterization the complete chloroplast genome of the potato, Solanum tuberosum L.

Mitochondrial DNA. Part B. Resources, 2019
Potato (Solanum tuberosum L.) is one of the top five staple foods in China. It has high nutritional value, adaptability, and large yield. It is the third most important food crop in the world, second only to wheat and rice. In this study, we obtained the
Chunbo Zhao, Shanshan Chen, Kai Sun, Dongting Li, Jingjing Meng, Yufan Tang, Shuyao Song   +6 more
doaj   +1 more source

Exploring the genetic factors of nitrogen use efficiency in potato.

PLoS ONE
Nitrogen is an essential nutrient for plants, used by farmers to increase the yield of crops. However, this practice increases greenhouse gases, negatively affecting the environment.
Miguel Ángel Mendoza-Bustamante, Aura Natalia Jiménez-Medrano, Johana Carolina Soto-Sedano, María Cecilia Delgado-Niño, Stanislav Magnitskiy, Gustavo Adolfo Ligarreto-Moreno, Teresa Mosquera-Vásquez   +6 more
doaj   +1 more source

Correlación fenotípica y genotípica-molecular de la resistencia a enfermedades en variedades mejoradas de papa (Solanum tuberosum L.) [PDF]

, 2015
Mariela Baldelomar, Julio Gabriel, Silene Veramendi, Ariana Terán, G. Plata   +4 more
openalex   +1 more source

Increasing of Amylopectin Starch Content in Tetraploid Potato (Solanum tuberosum L.) Using CRISPR/Cas9 System [PDF]

, 2023
Nermin Mohamed Ali, Mohamed Rashed, Aiman Hanafi Atta, Haytham M. Abd‐Elhalim, Nouh Ahmed, E. A. Metry   +5 more
openalex   +1 more source

Decision letter for "Preparation and physicochemical properties of edible films from gelatin and Andean potato ( <i>Solanum tuberosum</i> Group Phureja) starch"

, 2020

openalex   +1 more source