Results 51 to 60 of about 218,505 (290)

Antioxidant and phenolic contents in potatoes (Solanum tuberosum L.) and micropropagated potatoes

open access: yesApplied Biological Chemistry, 2019
This work investigated the extraction efficacy of phenolic acids on the potato and its byproducts. Also, the compositions of bioactive compounds and antioxidants were evaluated in various parts of the potato, such as the tuber, microtuber, peel, and ...
Jinhe Kim   +3 more
semanticscholar   +1 more source

Antioxidant Activity and Inhibition of Carbohydrate Hydrolyzing Enzymes by Underutilized Parts From Some Plant‐Based Foods and Their Effect on Postprandial Hyperglycemia

open access: yesFood Chemistry International, EarlyView.
The underutilized parts viz: pawpaw seed, banana, plantain, and potato peels showed promising antioxidant and inhibition of α‐amylase and α‐glucosidase activities (IC50 values ≤ 100 μg/mL). Similarly, pawpaw seed, banana, plantain, and potato peels reduced postprandial hyperglycemia in sucrose‐ and maltose‐induced hyperglycemia in rats.
Aminu Mohammed   +3 more
wiley   +1 more source

Identification of a New Haplotype of 'Candidatus Liberibacter solanacearum' in Solanum tuberosum.

open access: yesPlant Disease, 2019
In 2017, potato tubers suspected of being infected with the bacterium 'Candidatus Liberibacter solanacearum' were received from the Animal and Plant Health Inspection Service in the United States. A total of 368 chipping tubers were observed for internal
K. S. Swisher Grimm, S. F. Garczynski
semanticscholar   +1 more source

Plant immunity in natural populations and agricultural fields: Low presence of pathogenesis-related proteins in Solanum leaves. [PDF]

open access: yesPLoS ONE, 2018
Plant immunity has mainly been studied under controlled conditions, limiting our knowledge regarding the regulation of immunity under natural conditions where plants grow in association with multiple microorganisms.
Åsa Lankinen   +5 more
doaj   +1 more source

Changes during Cooking Processes in 6 Varieties of Andean Potatoes (Solanum tuberosum ssp. Andinum) [PDF]

open access: yes, 2015
The value of the native potato varieties grown in Argentinean northwest lies both in their fundamental role as a source of food for the population and in their potential for the development of new products.
Jimenez, María Eugenia   +2 more
core   +1 more source

Historic disturbance events overruled climatic factors as drivers of ruderal species distributions in the Scandinavian mountains

open access: yesNordic Journal of Botany, EarlyView.
The contemporary interaction of climate and disturbance drives vegetation composition and species distribution shifts, making their respective roles difficult to disentangle. This study describes the long‐term ruderal plant species distributions along the ‘Rallarvägen' in Abisko, subarctic Sweden.
Dymphna Wiegmans   +7 more
wiley   +1 more source

Isothermal study of Congo Red dye biosorptive removal from water by Solanum tuberosum and Pisum sativum peels in economical way

open access: yesBulletin of the Chemical Society of Ethiopia, 2018
Solanum tuberosum (STP) and Pisum sativum peels (PSP) were used for removal of toxic Congo Red dye using indigenous sources. Potato ( Solanum tuberosum ) and pea ( Pisum sativum ) are commonly and abundantly cultivated plants in Asian countries and their
R. Rehman, I. Manzoor, L. Mitu
semanticscholar   +1 more source

Using herbarium collections to study genetic responses to global change

open access: yesNew Phytologist, EarlyView.
Summary Earth's c. 406 million herbarium specimens represent a largely untapped resource of genetic data that could transform our understanding of global plant populations. Advances in DNA sequencing have made the extraction of genetic data from these preserved specimens increasingly feasible, enabling new insights into plant biodiversity and ...
Lucas Eckert   +4 more
wiley   +1 more source

Clasificación de germoplasma de papa (Solanum tuberosum subsp. tuberosum) por parámetros de calidad para la industria de pasabocas Classification ofpotato germoplasm (Solanum tuberosum subsp. tuberosum) by quality parameters for industry process

open access: yesAgronomía Colombiana, 2001
Debido a la gran variabilidad existente en Colombia de la especie Solanum tuberosum L., es indispensable realizar procesos de mejoramiento genético para no desaprovechar este gran recurso.
Huertas Javier   +1 more
doaj  

Development of ovul.es on the stamens in flowers of Solanum tuberosum variety Flisak

open access: yesActa Societatis Botanicorum Poloniae, 2015
The flowers were investigated morphologically and embryologically in the Flisak variety of Solanum tuberosum. The changes observed consisted in the formation of naked ovules on the stamens.
Elżbieta Pułło   +1 more
doaj   +1 more source

Home - About - Disclaimer - Privacy