Results 101 to 110 of about 229 (180)

Separating pathogens from drinking water and food using magnetic nanomaterials: opportunities and challenges. [PDF]

J Nanobiotechnology
Chandler AM, Chen J, Manosalvas-Mora JD, Afandi T, Tasnim S, Kabir MY, Gupta M, Zhang Q, Colvin VL.   +8 more
europepmc   +1 more source

Vaccinology: The art of putting together the right ingredients. [PDF]

Hum Vaccin Immunother, 2016
Grandi A, Tomasi M, Grandi G.
europepmc   +1 more source

LiDAR-Based System and Optical VHR Data for Building Detection and Mapping. [PDF]

Sensors (Basel), 2020
Ullo SL, Zarro C, Wojtowicz K, Meoli G, Focareta M.   +4 more
europepmc   +1 more source

SOPA OFFICERS ELECTED [PDF]

Anthropology News, 1977
openaire   +1 more source

[Monitoring of sodium content and compliance with national targets for prepackaged foods, Costa Rica, 2015-2022Monitoramento do teor de sódio e conformidade com as metas nacionais para alimentos embalados, Costa Rica, 2015-2022]. [PDF]

Rev Panam Salud Publica
Blanco-Metzler A, Roselló-Araya M, Núñez-Rivas HP, Villalobos-Daniel V, Galicia-Cano LE, Victoria-Restrepo JE, Gomes FDS.   +6 more
europepmc   +1 more source

Validation of a Multiplexed Opsonophagocytic Assay for 11 Additional Pneumococcal Serotypes and Its Application to Functional Antibody Evaluation Induced by Pneumococcal Polysaccharide Vaccine. [PDF]

J Korean Med Sci, 2018
Cha J, Kim HW, Lee JH, Lee S, Kim KH.
europepmc   +1 more source

Sopa de siglas

, 2008
Peer ...
openaire   +1 more source

Evaluación del posible uso tecnológico de algunos tubérculos de las dioscoreas: ñame congo (Dioscorea bulbífera) y mapuey (Dioscorea trifida)

Archivos Latinoamericanos de Nutrición
Se realizó una comparación entre las características físicas y la composición química de los tubérculos de ñame congo (Dioscorea bulbifera) y mapuey (Dioscorea trifida) y una evaluación de los índices de absorción y solubilidad en agua así como de las ...
Alicia Mariela Rincón, Consuelo Araujo de Vizcarrondo, Fanny Carrillo de Padilla, Eduardo Martín   +3 more
doaj  

QuestNova: innovation in food consumption assessment according to industrial processing. [PDF]

Rev Saude Publica
Louzada MLDC, Souza TN, Frade E, Gabe KT, Patricio GA.   +4 more
europepmc   +1 more source

Consumption of ultra-processed foods in Brazil: distribution and temporal evolution 2008-2018. [PDF]

Rev Saude Publica, 2023
Louzada MLDC, Cruz GLD, Silva KAAN, Grassi AGF, Andrade GC, Rauber F, Levy RB, Monteiro CA.   +7 more
europepmc   +1 more source