Differences in food consumption of the Brazilian population by race/skin color in 2017-2018. [PDF]
Rev Saude Publica, 2023 Costa JC +5 more
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Environmental Surveillance through Machine Learning-Empowered Utilization of Optical Networks. [PDF]
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Research on Multi-Sensor Fusion Localization for Forklift AGV Based on Adaptive Weight Extended Kalman Filter. [PDF]
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Characterizing the food and physical activity environments of selected public schools in Region IV-A, Philippines. [PDF]
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Obesogenic Characteristics of Primary Schools in an Urban Philippine Municipality: A Descriptive Study. [PDF]
Acta Med PhilippCacatian CJV +5 more
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Vaccinology: The art of putting together the right ingredients. [PDF]
Hum Vaccin Immunother, 2016 Grandi A, Tomasi M, Grandi G.
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Nutritional information on the labels of processed and ultra-processed foods and beverages marketed in a supermarket chain in Lima in 2022. [PDF]
Rev Peru Med Exp Salud Publica, 2023 Meza-Hernández M +3 more
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Strategies for Effective Communication in Hypertension Management: Validation of Messages from a Mobile Application to Assist Hypertensive Older Adults in Adherence to Treatment, Nutrition and Physical Activity. [PDF]
NutrientsPereira A +8 more
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Validation of a Multiplexed Opsonophagocytic Assay for 11 Additional Pneumococcal Serotypes and Its Application to Functional Antibody Evaluation Induced by Pneumococcal Polysaccharide Vaccine. [PDF]
J Korean Med Sci, 2018 Cha J, Kim HW, Lee JH, Lee S, Kim KH.
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