Results 91 to 100 of about 129,159 (280)

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, EarlyView.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

Examination of Dietary Patterns and FODMAPs Intake in Patients with Irritable Bowel Syndrome [PDF]

, 2020
Background: There is growing evidence that supports the efficacy of a diet low in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAPs) for symptom management in irritable bowel syndrome (IBS).
Pei, Xuechen
core  

The Hansenula polymorpha PER8 Gene Encodes a Novel Peroxisomal Integral Membrane Protein Involved in Proliferation [PDF]

, 1995
We previously described the isolation of mutants of the methylotrophic yeast Hansenula polymorpha that are defective in peroxisome biogenesis. Here, we describe the characterization of one of these mutants, per8, and the cloning of the PER8 gene.
Cregg, James M.,, Tan, Xuqiu,, Veenhuis, Marten,, Waterham, Hans R.,   +3 more
core   +3 more sources

Postharvest Survival of Foodborne Pathogens on Strawberry Surfaces at Different Maturity Levels

Food Safety and Health, EarlyView.
This study highlights the survival of E. coli and L. monocytogenes on strawberries at different maturity stages and storage temperatures. Predictive microbial modeling revealed temperature‐ and ripeness‐dependent survival trends, emphasizing the importance of temperature control and ripeness in developing effective strategies to enhance strawberry ...
Prachi Pahariya, Derek J. Fisher, Abhinav Mishra, Ruplal Choudhary   +3 more
wiley   +1 more source

Physical, Mechanical, Barrier, and Optical Properties of Sodium Alginate/Gum Arabic/Gluten Edible Films Plasticized with Glycerol and Sorbitol

Foods
Polysaccharides and proteins are the primary components of edible films used for food packaging. Adding plasticizers such as glycerol or sorbitol during manufacturing can help enhance the properties of films derived from biopolymer combinations.
Adiansyah Syarifuddin, Nur Haliza, Nur Izzah, Mulyati Muhammad Tahir, Andi Dirpan   +4 more
doaj   +1 more source

Effect of Sorbitol Templates on the Preferential Crystallographic Growth of Isotactic Polypropylene Wax

Crystals, 2018
The crystallization of isotactic polypropylene wax (iPP) in the presence of different sorbitol structures was studied. Dibenzylidene Sorbitol (DBS), as well as two of its derivatives with one or two methyl groups in the DBS molecule (MDBS and DMDBS ...
Zoe V. Quiñones-Jurado, Carlos A. Ávila-Orta, Blanca E. Castillo-Reyes, José M. Mata-Padilla, Benjamin S. Hsiao, Francisco J. Medellín-Rodríguez, Miguel A. Waldo-Mendoza   +6 more
doaj   +1 more source

Penggunaan Pemanis Rendah Kalori Pada Pembuatan Velva Ubi Jalar Oranye (Ipomoea Batatas L.) [PDF]

, 2014
Tujuan penelitian ini untuk mengetahui pengaruh penggunaan pemanis rendah kalori terhadap sifat sensori velva yang terbaik,selanjutnya dianalisis fisik (overrun dan daya leleh) serta kimia (kadar air, padatan terlarut, kadar pati, total kalori ...
Affandi, D. R. (Dian), Ishartani, D. (Dwi), Wulandari, B. (Betty)   +2 more
core  

Pra Desain Pabrik Sorbitol dari Tepung Tapioka dengan Hidrogenasi Katalitik

Jurnal Teknik ITS, 2014
Sorbitol yang dikenal juga sebagai glusitol, adalah suatu gula alkohol yang dimetabolisme lambat di dalam tubuh. Sorbitol banyak digunakan sebagai bahan baku untuk industri barang konsumsi dan makanan seperti pasta gigi, permen, kosmetika, farmasi ...
Hellen Kartika Dewi, Debra Arlin Puspasari, Arief Widjaja   +2 more
doaj  

Sorbitol production from mixtures of molasses and sugarcane bagasse hydrolysate using the thermally adapted Zymomonas mobilis ZM AD41

Scientific Reports
Byproducts from the sugarcane manufacturing process, specifically sugarcane molasses (SM) and sugarcane bagasse (SB), can be used as alternative raw materials for sorbitol production via the biological fermentation process.
Yupaporn Phannarangsee, Bunyapon Jiawkhangphlu, Sudarat Thanonkeo, Preekamol Klanrit, Mamoru Yamada, Pornthap Thanonkeo   +5 more
doaj   +1 more source

A personal 360° view of applications of ‘biomimetic’ molecular recognition

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract Molecular recognition between biological molecules has formed the basis for innumerable applications in biotechnology for the last seven decades or so. Techniques such as affinity chromatography, solid‐phase and aqueous two‐phase extraction, affinity precipitation, biomimetic catalytic systems, biosensors and molecular imprinting all exploit ...
Christopher R Lowe
wiley   +1 more source