Results 51 to 60 of about 13,838 (204)

Adoption of Generative AI Technologies: Insights From the UTAUT2 Model, Personality Characteristics, and Behavioural Factors

Journal of Computer Assisted Learning, Volume 42, Issue 1, February 2026.
ABSTRACT Objectives This study investigates the adoption and integration of Generative AI (GAI) technologies in daily life, focusing on factors that influence user behavior and attitudes. Method Using a mixed‐methods approach, we combined quantitative, qualitative, and semi‐experimental methodologies to capture the complexities of GAI tool usage.
Tali Gazit, Tal Eitan, Lilach Gal, Noah Gradovitch   +3 more
wiley   +1 more source

Market access of small-scale farms and biodiversity management of food crops. The case of sorghum and pearl millet in Mali [PDF]

, 2011
Several studies carried out in different countries (and various ecosystems) show that varietal diversity has generally reduced with the integration of farms into markets.
Coulibaly, Harouna, Dury, Sandrine, Vallaud, Maryon   +2 more
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Exploring Novel Digital Assessment Methods in a Bioengineering Virtual Laboratory Training

Computer Applications in Engineering Education, Volume 34, Issue 1, January 2026.
ABSTRACT The role of digital learning assessment in a web‐based 36 0 ∘ $36{0}^{\circ }$ virtual bioengineering laboratory training has been investigated. Four different digital assessment methods were implemented into a learning experience. Feedback collected from students revealed that even though students preferred more the traditional assessment ...
Samuel Girmay, Rahul Mangayil, Heli Viskari, Antti J. Karttunen   +3 more
wiley   +1 more source

Contribution économique et environnementale de la paille herbacée et des résidus de culture (sorgho mil) en zone sud-soudanienne du Burkina Faso [PDF]

Revue de Géographie Tropicale et d’Environnement
En zone sud-soudanienne, la biomasse fait l’objet de plusieurs usages. Les ressources fourragères constituent la principale source d’alimentation des animaux dans les zones à forte vocation pastorale au Burkina Faso, notamment dans la zone sud ...
Anbanbio Romaric Aristide SOME; Yélézouomin Corentin Stéphane SOME ; Mahamoudou BAMOGO
doaj   +1 more source

Agronomic Characteristics, Chemical Composition, and Digestibility of Different Biomass Sorghum Hybrids

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Biomass sorghum is notable for its high dry matter (DM) yield, making it suitable for silage production. However, hybrids with higher biomass production often show lower nutrient digestibility due to a greater proportion of stems. This study aimed to evaluate the agronomic performance, chemical composition, and fiber digestibility of five biomass ...
Yara América da Silva, Marco Antonio Previdelli Orrico Junior, Marciana Retore, Gessí Ceccon, Isabele Paola de Oliveira Amaral, Ana Carolina Amorim Orrico, Ronnie Coêlho de Andrade, Giuliano Reis Pereira Muglia, Tatiane Fernandes, Jin-Lin Zhang   +9 more
wiley   +1 more source

L'agriculture brésilienne des fronts pionniers : I. La méthode de création-diffusion agricole. II. La gestion de la fertilité par le système de culture. III. Le semis direct, un mode de gestion agrobiologique des sols [PDF]

, 1998
Les fronts pionniers agricoles du Brésil ont atteint la zone tropicale humide de l'Ouest en bordure du bassin amazonien, en savanes (cerrados) : sols acides, sous une pluviométrie annuelle comprise entre 2 000 et 3000 millimètres.
Bouzinac, Serge, Cortes, N.A., Séguy, Lucien, Trentini, Ayrton   +3 more
core  

Le sorgho

Afrika Focus, 2014
L’ouvrage est bien présenté. Des dessins au trait illustrent pas mal de détails botaniques et autres repris dans le texte. Des photos en couleur illustrent des réalités du champ. Le tout est écrit dans un langage bien abordable, même pour des personnes peu formées en la matière. Un lexique à la fin du livre reprend les principaux termes techniques.
openaire   +1 more source

How Do Institutions Shape the Resilience of the Ethiopian Coffee Sector Amidst the Pressures of Climate Change?

Sustainable Development, Volume 33, Issue 6, Page 7951-7973, December 2025.
ABSTRACT Climate change currently impacts coffee production, which necessitates institutional interventions to enhance the resilience of the coffee sector. The study aims to explore the institutional responses to climate change and the factors influencing their decisions in the Ethiopian coffee sector.
Guta Regasa Megerssa, Weyessa Garedew, Adugna Eneyew Bekele, Janina Grabs, Kristjan Jespersen   +4 more
wiley   +1 more source

Increasing sorghum yields for smallholder farmers in Mali: the evolution towards a context-driven, on-farm, gender-responsive sorghum breeding program

Frontiers in Sustainable Food Systems
This case study explores a decades long evolution towards a gender-responsive sorghum breeding program in Mali. With known disparities in men and women’s access to the resources that improve agricultural productivity and evidence that gender roles and ...
Krista Isaacs, Eva Weltzien, Hermann Some, Abdoulaye Diallo, Bocar Diallo, Mamourou Sidibé, Kirsten vom Brocke, Kirsten vom Brocke, Bakary Samake, Baloua Nebié, Fred W. Rattunde   +10 more
doaj   +1 more source

Africa occidental : maiz o sorgho ? [PDF]

, 1994
La culture du maïs s'est largement répandue dans la zone de savane d'Afrique de l'Ouest et du Centre depuis les années 70. Dans la partie septentrionale, aire de culture traditionnelle du sorgho et du mil, la substitution du maïs au sorgho ou au mil ...
Fusillier, Jean-Louis
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