Results 121 to 130 of about 41,314 (293)
Abstract The instability of anthocyanins limits their application as natural food colorants. This study aimed to enhance the stability of anthocyanins extracted from Hibiscus sabdariffa through copigmentation with protein nanofibrils produced from pea, rice, gluten and whey isolates. Linear and curly nanofibril structures were prepared and incorporated
Vildan Eyiz +2 more
wiley +1 more source
Sour beer production in India using a coculture of Saccharomyces pastorianus and Lactobacillus plantarum: optimization, microbiological, and biochemical profiling. [PDF]
Mahanta S +7 more
europepmc +1 more source
Schematic diagram for the experimental design for adaptome immune repertoire analysing Dampness ZHENG across Psoriasis, Rheumatoid Arthritis and Ulcerative Colitis. ABSTRACT Autoimmune diseases, including psoriasis (Ps), rheumatoid arthritis (RA) and ulcerative colitis (UC), pose significant health burdens worldwide.
Lipeng Tang +21 more
wiley +1 more source
Acetic Acid Bacteria in Sour Beer Production: Friend or Foe? [PDF]
Bouchez A, De Vuyst L.
europepmc +1 more source
A modified isooctane-based DNA extraction method from crude oil. [PDF]
Alibrandi A +3 more
europepmc +1 more source
A ninny, an idiot and an economic theorist
Abstract Anton Chekhov's story ‘The ninny’ meets the question: ‘What is the meaning of economic theory?’
Ariel Rubinstein
wiley +1 more source
Effects of combinatorial hurdles on a non-alcoholic beer matrix challenged with <i>Salmonella</i> Javiana<i>, Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, and Bacillus cereus</i>. [PDF]
Maust A +5 more
europepmc +1 more source
Collingwood's Everyday Aesthetics
Abstract Any adequate account of aesthetic experience must be able to accommodate the pervasiveness of aesthetic experiences in everyday life. While writers on everyday aesthetics have frequently taken inspiration from John Dewey's Art as Experience, my aim in this article is to show that there is another work in the history of the discipline that ...
Mark Windsor
wiley +1 more source
Nitrate-reducing microorganisms prevent souring of an oil field produced water storage pond. [PDF]
Scheffer G +5 more
europepmc +1 more source

