Results 11 to 20 of about 4,144,190 (138)
Citrus pests in a global world
Citrus pest management has evolved from a primarily biological approach to dependence on chemical control, followed by more integrated systems. More recently, the spread of huanglongbing (HLB) or citrus greening disease in Asia and both Americas has ...
Santin Gravena +11 more
core +1 more source
Global economics and marketing of citrus products
An overview of the world market for citrus products from an economic, production, and marketing perspective is provided. To conduct an economic analysis of any fruit, it is important to distinguish between fresh and processed utilization.
Zhifeng Gao +7 more
core +1 more source
Citrus Production on the Sandy Soils of Southwest Florida
SL-234, a 7-page illustrated fact sheet by R.M. Muchovej, E.A. Hanlon, T. Obreza, M. Ozores-Hampton, F.M. Roka, S. Shukla, H. Yamataki, and K. Morgan, reviews those challenges facing citrus growers dealing with soils, water management, and nutrients. The
Sanjay Shukla +7 more
core +2 more sources
ABSTRACT Candidatus Liberibacter asiaticus (CLas), the causative agent of citrus Huanglongbing (HLB), is transmitted by Asian citrus psyllid, Diaphorina citri; however, the role of the insect's immune effectors in defending against CLas remains poorly understood. This study reveals that D.
Yu Du +9 more
wiley +1 more source
Interrelations between citrus rust mite, Hirsutella thompsonii and greasy spot on citrus in Surinam [PDF]
Counts of citrus rust mite (Phyllocoptruta oleivora (Ashm.)) on leaves and fruit of citrus rose to a peak in the two dry seasons, the build up taking 4-5 weeks.
Brussel, E.W., van, van Brussel, E.W.
core
Methodologies for the early detection of Phyllosticta citricarpa in air and rainwater samples were developed and applied over three consecutive years (2018–2021) in four European citrus sites, previously reported to harbour the pathogen. Phyllosticta citricarpa was not detected in plant, air, or rainwater samples, and no CBS symptoms were observed on ...
Irene Vloutoglou +17 more
wiley +1 more source
Structure of the cultivated citrus super‐pangenome. ABSTRACT The main genetic diversity observed in cultivated citrus results from a reticulate evolution involving four ancestral taxa whose radiation occurred in allopatry. In such context, GWAS analysis, genome diversity and transcriptomic studies will be significantly enhanced through pangenome ...
Gaetan Droc +27 more
wiley +1 more source
ABSTRACT Mainly grown for food, citrus trees are also highly used as sources of aromatic essential oils (EOs) by the cosmetics and perfume industries. The EOs composition is highly complex with more than hundred compounds. It varies according to cultivation techniques, climatic conditions, and environmental stresses, whether of biotic or abiotic origin.
François Luro +3 more
wiley +1 more source
ABSTRACT Cold stress adversely affects plant growth and development, significantly limiting fruit yield and quality in citrus. Ichang papeda (Citrus ichangensis), a cold‐tolerant citrus species, serves as a valuable genetic resource for studying cold adaptation, yet the key genes and their modes of action underlying the cold stress response remain ...
Jing Qu +6 more
wiley +1 more source
ToCV‐encoded p22 targets chloroplast plastoglobules (PGs) via directly binding PG structural protein FBN1.1, reducing the size of PG and inhibiting α‐tocopherol biosynthesis via competing with tocopherol cyclase (VTE1). Consequently, the elevated chloroplast ROS not only creates a suitable cellular environment for efficient ToCV infection but also ...
Sijia Liu +8 more
wiley +1 more source

