Results 31 to 40 of about 4,144,190 (138)
Labor Cost and Value of Citrus Operations with Alternative Technology: Enterprise DCF Approach [PDF]
The prospect of immigration policy reform has renewed growers’ concerns of serious labor shortages and cost increases given that a large portion of the workforce is unauthorized for U.S. employment.
Emerson, Robert D. +2 more
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Natural Disasters and the Yield Curve of Florida Valencias [PDF]
Crop Production/Industries,
Schmitz, Andrew +2 more
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Tariff At Risk: Can The Florida Citrus Industry Survive? [PDF]
For over 70 years, the Florida citrus industry has been protected from foreign competition by a tariff on orange juice. The orange juice tariff is currently being threatened by negotiations over the Free Trade Area of the Americas (FTAA) agreement and ...
Kolva, Judith L. +2 more
core +1 more source
U.S. Citrus Import Demand: Seasonality and Substitution [PDF]
Citrus fruits make up one-fifth of all fresh fruit consumed in the United States. Given the increasing importance of imported citrus in the diet of American consumers, it is perhaps surprising that no import demand analysis of U.S.
Baldwin, Katherine L., Jones, Keithly G.
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In this episode of A History of Central Florida we spoke with Dr. Mark Long, George “Speedy” Harrell, Jim Crescitelli and Dr. Gary Mormino about the citrus industry of Central Florida.
Cassanello, Robert
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CONSOLIDATION IN THE FRESH FLORIDA GRAPEFRUIT PACKING INDUSTRY [PDF]
First-order, homogeneous, stationary Markov models are used to compare patterns of adjustment among Florida fresh grapefruit packers between the 1970/71-1983/84 and 1987/88-1999/00 periods, and 1970/71-1994/95 and 1995/95-1999/00 periods, respectively ...
Thornsbury, Suzanne +2 more
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Rebuilt and Remade: The Florida Citrus Industry, 1909-1939 [PDF]
Prior to orange juice concentrate, Florida citrus was already an industrialized agricultural sector. This thesis explores the early-20th-century Florida citrus industry and demonstrates that contemporary farming practices were influential in advancing ...
Padgett, James
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Production and Price Effects of New Diseases and Other Challenges Confronting the Processed Orange Industry [PDF]
Sao Paulo and Florida are the primary producers of orange juice. Both regions face production challenges. In this paper, a model of the world orange juice market is used to analyze the effect of citrus greening and high sugarcane prices on the production
Brown, Mark G. +2 more
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Brazilian frozen concentrated orange juice : the folly of unfair trade cases [PDF]
Brazil dominates the international market for frozen concentrated orange juice. By the mid 1980s, Brazil accounted for about 80 percent of world exports of the product. Brazilian producers supplied more than 94 percent of U.S.
Primo Braga, Carlos Alberto +1 more
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