Results 121 to 130 of about 195,926 (292)
ABSTRACT Forage production in semi‐arid regions of Brazil is limited by water deficit. This study aimed to identify the most adapted and efficient production systems and define their agricultural calendars for the semi‐arid region of Brazil. Twenty‐nine production arrangements that included different cropping conditions, plant density, plant cycles ...
Antonio Gebson Pinheiro +15 more
wiley +1 more source
The present study aimed to investigate the impact of Clostridium butyricum probiotic feed additive on sow and piglet performances, together with alterations in the lipidomic and metabolomic profiles of sow milk.
Jakavat Ruampatana +9 more
doaj +1 more source
Performance of Varieties under Different Sowing Dates in Soybean (Glycine max L.)
M. S. Dandge
openalex +1 more source
ABSTRACT The effects of different irrigation methods (center pivot [CPI], subsurface drip [SDI] and furrow irrigation [FI]) and levels (full irrigation treatment [FIT], 80% FIT, 60% FIT and rainfed) on yield, crop evapotranspiration (ETc), ET‐water productivity (WPET) and drought stress index for leaf expansion (SIE) and photosynthesis (SIP) of maize ...
Ebrahim Amiri +2 more
wiley +1 more source
ABSTRACT This study evaluated the growth, forage production, soil water balance, water indices, biological efficiency and competitive capacity of forage cactus and maize in monoculture and intercropping, with or without mulch. The experiment was conducted in Serra Talhada, Pernambuco, Brazil, using the cactus clone ‘Orelha de Elefante Mexicana’ (OEM ...
Kaique Renan da Silva Salvador +13 more
wiley +1 more source
ABSTRACT Field visits are common phenomena with non‐governmental organisations in Uganda. During these visits, Ugandan national staff guide visitors on series of meetings and interactions in the field. Following an actor‐oriented approach and drawing on ethnographic data on 14 field visits, this paper understands the field visit as a microcosm for the ...
Caspar Edward Swinkels
wiley +1 more source
Abstract Background The influences of nutrition on the infant's developing gastrointestinal (GI) microbiome, intestinal tract, and brain is unclear. Human milk (HM) is associated with beneficial immune and cognitive development compared with infant formula (IF).
Heidi Sellmann +6 more
wiley +1 more source
Abstract Background Necrotizing enterocolitis (NEC) is the most common gastrointestinal emergency in preterm infants with a morality rate that approaches 50%. Arginine has been widely studied in the field of clinical nutrition as a supplement for patients experiencing critical illness because it can be metabolized into nitric oxide, an important agent ...
Caitlin Vonderohe +9 more
wiley +1 more source

