Results 141 to 150 of about 344,689 (311)
Climate change and perennial crop production: Evidence of yield impact and adaptation in California
American Journal of Agricultural Economics, EarlyView.Abstract Perennial crops are economically important. They contribute to food security, providing essential nutrients that are often lacking in annual crops, and provide additional environmental benefits compared with annual crops. Despite their importance, empirical research on the impacts of climate change and adaptation on perennial crops remains ...
Yuanyuan Wen +2 more
wiley +1 more source
Soy Notes Soy Notes, for the Kansas Soybean Farmer
, 2008 This internet resource contains Spring 2008 The Kansas Soybean Commission and the Kansas Soybean Association – two distinct organizations that work together for Kansas soybean farmers.
Kansas Soybean Commission
core
Crop insurance and irrigation behavior: The conditional role of pumping costs
American Journal of Agricultural Economics, EarlyView.Abstract Excessive water use for irrigation can accelerate the depletion of water resources, undermining agriculture's resilience to weather‐related shocks. Understanding how farmers make water use decisions is essential for developing effective water management policies.
Sungmin Cheu, Molly Sears
wiley +1 more source
Animal Models and Experimental Medicine, EarlyView.Due to the complex pathophysiology of aortic valve disease (AVD) and the resulting lack of effective pharmacotherapy, existing animal models are valuable research tools, but each has its own strengths and limitations. This review systematically surveys the major AVD models, compares their induction methods, pathological features, advantages and ...
Liya Hou +4 more
wiley +1 more source
Soy Notes Soy Notes, for the Kansas Soybean Farmer
, 2006 This internet resource contains Spring 2006 The Kansas Soybean Commission and the Kansas Soybean Association – two distinct organizations that work together for Kansas soybean farmers.
Kansas Soybean Commission
core
Journal of the American Oil Chemists' Society, EarlyView.ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi +2 more
wiley +1 more source
Continuous Cropping Differentially Regulates Nitrogen Metabolism and Nodulation in Soybean Cultivars with Contrasting Continuous Cropping Tolerance Under Varied Nitrogen Levels. [PDF]
Plants (Basel)Liu W, Meng F, Rao D, Yao X.
europepmc +1 more source
Soy Notes Soy Notes, for the Kansas Soybean Farmer
, 2010 This internet resource contains Spring and Fall 2010 <br><br>The Kansas Soybean Commission and the Kansas Soybean Association – two distinct organizations that work together for Kansas soybean farmers.
Kansas Soybean Commission
core
Journal of the American Oil Chemists' Society, EarlyView.ABSTRACT In chocolate‐coated products, oil migration can lead to chocolate softening and discoloration, filling hardening, and reduced consumer acceptance. This study examined three fats (soy‐, palm‐, and palm‐kernel (PK) based), crystallized under different conditions (cooling rate and high intensity ultrasound (HIU)) with differing oil binding ...
Audrey Lidgard +2 more
wiley +1 more source
Proposed Economic Threshold for Diceraeus melacanthus (Dallas) in Maize Under an Early Intercrop Cultivation System. [PDF]
Neotrop EntomolSutil WP +2 more
europepmc +1 more source