Results 11 to 20 of about 248,110 (293)
Soybean Resistance to Soybean Mosaic Virus [PDF]
Plants, 2020 Soybean mosaic virus (SMV) occurs in all soybean-growing areas in the world and causes huge losses in soybean yields and seed quality. During early viral infection, molecular interactions between SMV effector proteins and the soybean resistance (R) protein, if present, determine the development of resistance/disease in soybean plants.
Kristin Widyasari +2 more
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Frontiers in Plant Science, 2022 In developing soybean seeds, carbon is partitioned between oil, protein and carbohydrates. Here, we demonstrate that suppression of lipase-mediated turnover of triacylglycerols (TAG) during late seed development increases fatty acid content and decreases
Jose A. Aznar-Moreno +11 more
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CNN CLASSIFICATION OF SOYBEANS WITH STORAGE TIME BASED ON NEAR INFRARED SPECTROSCOPY [PDF]
Engenharia Agrícola, 2023 In soybeans from different years, the infrared spectroscopy waveforms exhibit similarities, yet variations in aging time lead to significant differences in their fatty acid content.
Yan He +4 more
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Сельскохозяйственные машины и технологии, 2023 The paper highlights that the study of the soybean seed separation processes in a vertical deep aspirating channel contributes to the improvement of technical and economic indicators in grain cleaning equipment.
V. G. Khamuev, S. A. Gerasimenko
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Зерновое хозяйство России, 2021 The purpose of the current study was to identify the effect of the length of a vegetation period of the collection soybean samples on grain productivity and quality. The study was carried out in the southern part of the Rostov region in the fields of the
A. R. Ashiev +4 more
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The impact of a pulsed electromagnetic field on the seed protein content of soybean [PDF]
Journal of Agricultural Sciences (Belgrade), 2020 Many studies show that in the last 20 years, the increase in production per hectare has been achieved mainly due to the creation of new varieties and the development of plant breeding.
Đukić Vojin H. +6 more
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African Journal of Food, Agriculture, Nutrition and Development, 2020 No Abstract.
Murithi, H.M. +3 more
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Jurnal Gizi Klinik Indonesia, 2017 Background: The prevalence of malnutrition in pregnant women DIY reached 22.69%, while at Sleman amounted to 11.72%. The study has been developed drinks formula derived from beans that contain the nutrient according to the needs of pregnant women ...
Nendhi Wahyunia Utami +2 more
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Soybean defense responses to the soybean aphid [PDF]
New Phytologist, 2008 Transcript profiles in aphid (Aphis glycines)-resistant (cv. Dowling) and -susceptible (cv. Williams 82) soybean (Glycine max) cultivars using soybean cDNA microarrays were investigated. Large-scale soybean cDNA microarrays representing approx. 18 000 genes or c. 30% of the soybean genome were compared at 6 and 12 h post-application of aphids.
Yan, Li +6 more
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Planta Daninha, 1982 Em trabalho conduzido a campo na Estação Experimental Agronômica da UFRGS, Guaíba, RS em 1979/80, usaram-se os herbicidas glyphosate, paraquat e sua combinação, objetivando determinar os efe itos de doses e de épocas de aplicação destes herbicidas em ...
C.A. Dias, N.G. Fleck
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