Results 41 to 50 of about 14,061 (219)
PREVALENCE AND IDENTIFICATION OF VIBRIO SPP. ISOLATED ON AQUACULTURED GILTHEAD SEA BREAM
Italian Journal of Food Safety, 2011 The aim of the study was to investigate the prevalence of Vibrio spp isolated from gilthead sea bream (Sparus aurata) farmed on sea cages and to identify and characterize the pathogen by molecular techniques.
C. Scarano +8 more
doaj +1 more source
Integrative Zoology, EarlyView.Between 2020 and 2023, 20 loggerhead sea turtles (Caretta caretta) were rehabilitated at a Mediterranean center, with estimated target gross energy provision of 11.1–22.2 kcal/kg body weight/day (squid only) and 18.1–36.2 (mixed regimen), energy actually consumed falling within these ranges, and 90% released.
Federica Perazzo +2 more
wiley +1 more source
Italian Journal of Animal Science, 2010 Gilthead sea bream (Sparus aurata L.) is one of the most intensively farmed fish spe- cies in the Mediterranean, greatly studied for the relevant economic value, although its sensitivity to Aflatoxin B1 (AFB1) has to be investigated, yet. The aim of this
Giuseppe Crescenzo +4 more
doaj +1 more source
Genes, fish and fisheries: translating science into policy
Journal of Fish Biology, EarlyView.Abstract The 2024 Annual Symposium of the Fisheries Society of the British Isles reviewed the burgeoning impact of ‘omics’ technologies on fish ecology, management and forecasting. As with life sciences more generally, major advances in speed, cost‐effectiveness and breadth of applications in ‘omics’ has had profound societal and environmental impacts.
Gary R. Carvalho
wiley +1 more source
Journal of Phycology, EarlyView.Abstract Green macroalgae from the Ulva genus are rich in polysaccharides of interest, including ulvan, starch, and cellulose. However, their content and structure are impacted by environmental factors, which poses challenges for industrial applications, especially in the context of climate change.
Julie Grivotte, Zoë A. Popper
wiley +1 more source
Reviews in Aquaculture, Volume 19, Issue 1, January 2027.Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley +1 more source
Marine Drugs, 2023 The administration of a single dose of chitosan nanoparticles driving the expression of sterol regulatory element-binding protein 1a (SREBP1a) was recently associated with the enhanced conversion of carbohydrates into lipids.
Ania Rashidpour +4 more
doaj +1 more source
Environmental Toxicology, Volume 41, Issue 11, Page 1289-1298, November 2026.ABSTRACT Anthropogenic activities generate a significant amount of pollutants that are released into the environment, causing physiological and ecological disturbances. Among the xenobiotics present in aquatic ecosystems, numerous chemical and organic compounds have oxidative potential or are metabolized through oxidative processes, which may amplify ...
Natália Eduarda da Silva +6 more
wiley +1 more source
, 2013 Streptococcus iniae is a major fish pathogen that produces invasive infections that result in economic losses in aquaculture. In this study, the draft genome sequence of Streptococcus iniae strain IUSA-1, isolated from a natural outbreak affecting ...
El Aamri, Fatima +3 more
core +1 more source
FoodsAnthropogenic activities lead to the spread of chemicals and biological materials, including plastic waste, toxic metals, and pharmaceuticals, of which the impact on the Mediterranean Sea is of high concern. In this context, the EU Interreg Italy-Albania-
Elisabetta Bonerba +9 more
doaj +1 more source