Highly selective sensing of tetracycline by fluorescent carbon dots derived from spent coffee grounds <i>via</i> a green microwave route. [PDF]
Shen H +5 more
europepmc +1 more source
Spent Coffee Grounds and Novaluron Are Toxic to Aedes aegypti (Diptera: Culicidae) Larvae. [PDF]
Thanasoponkul W +3 more
europepmc +1 more source
Experimental Investigations of the Influence of Spent Coffee Grounds Content on PLA Based Composite for 3D Printing [PDF]
Nowadays Fused Deposition Modeling, a widely utilized additive manufacturing technology, is significantly transforming as modern production processes. Beyond basic uses to it role in sustainability, Fused Deposition Modeling offers processing potential ...
Allegue, Lamis +3 more
core +1 more source
The Social Contexts for Forest Expansions: A Review
Short Abstract The photo portrays a tropical pasture in transition into a silvopastoral landscapse in the Ecuadorian Amazon. ABSTRACT Regional contexts appear to have shaped reforestation processes in six distinctive ways around the world. Two have predominated in wealthy regions and have entailed the spontaneous regeneration of relatively biodiverse ...
Thomas K. Rudel
wiley +1 more source
Utilization of Spent Coffee Grounds as an Antioxidant Dietary Fiber in Beef Patties: Oxidative Stability, Texture Properties, and Molecular Docking. [PDF]
Dilek NM.
europepmc +1 more source
Caffeic Acid in Spent Coffee Grounds as a Dual Inhibitor for MMP-9 and DPP-4 Enzymes. [PDF]
Istyastono EP +6 more
europepmc +1 more source
ABSTRACT This study examines how individuals accept and navigate paradoxical tensions within a sustainability context, using a multiple case study of five Italian companies implementing circularity measurement tools. By exploring the interplay between self‐efficacy and acceptance of paradoxical tensions, drawing upon the Goal Setting and Paradox ...
Alice Alosi +4 more
wiley +1 more source
Development and Characterization of Emulsion-Templated Oleogels from Whey Protein and Spent Coffee Grounds Oil. [PDF]
Papadaki A, Mandala I, Kopsahelis N.
europepmc +1 more source
The Potential of Spent Coffee Grounds in Functional Food Development. [PDF]
Bevilacqua E +5 more
europepmc +1 more source
ABSTRACT Despite research on sustainable labels, little is known about combining eco‐ and social labels and the effects on consumers. Although consumers are increasingly confronted with both socially oriented, e.g., fair trade, as well as environmentally oriented eco‐labels such as certified organic cotton, the effect on consumer value has not been ...
Lamia Arslan, Samanthi Dijkstra‐Silva
wiley +1 more source

