Results 251 to 260 of about 310,415 (286)
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Gel properties of SPI modified by enzymatic cross-linking during frozen storage
Food Hydrocolloids, 2016Shuntang Guo
exaly
Salmonella Pathogenicity Island 1 (SPI-1) and Its Complex Regulatory Network
Frontiers in Cellular and Infection Microbiology, 2019Yang Wang
exaly
PU.1 and Spi-B Are Required for Normal B Cell Receptor–Mediated Signal Transduction
Immunity, 1999Lee Ann Garrett-Sinha +2 more
exaly
Effects of ultrasound on structural and physical properties of soy protein isolate (SPI) dispersions
Food Hydrocolloids, 2013Hao Hu, Eunice C Y Li-Chan, Xiaoyun Xu
exaly

