Results 81 to 90 of about 3,569 (197)

A Tentative Study of the Effects of Heat-Inactivation of the Probiotic Strain Shewanella putrefaciens Pdp11 on Senegalese Sole (Solea senegalensis) Intestinal Microbiota and Immune Response

Microorganisms, 2021
Concerns about safety, applicability and functionality associated with live probiotic cells have led to consideration of the use of non-viable microorganisms, known as paraprobiotics.
Marta Domínguez-Maqueda, Isabel M. Cerezo, Silvana Teresa Tapia-Paniagua, Inés García De La Banda, Xabier Moreno-Ventas, Miguel Ángel Moriñigo, Maria Carmen Balebona   +6 more
doaj   +1 more source

Bacteria and Archaea diversity within the hot springs of Lake Magadi and Little Magadi in Kenya [PDF]

, 2016
Active diversity relative abundance of microbial taxa at family level in various samples collected from the three hot springs (83.6, 81 and 45.1 °C) of L. Magadi and Little Magadi. ‘No blast hit/Others’ represent unclassified sequences in both data sets.
Anne Kelly Kambura, Edward Nderitu Karanja, Hamadi Iddi Boga, Huxley Mae Makonde, Remmy Wekesa Kasili, Romano Kachiuru Mwirichia   +5 more
core   +7 more sources

Food or family? How gut microbes respond to diet and phylogeny in two deer species

Ecosphere, Volume 16, Issue 10, October 2025.
Abstract Vertebrate herbivores require symbiotic gastrointestinal (GI) microbes to extract energy and nutrients from fibrous and sometimes toxic plant diets. Because GI microbes vary in their relative abundance, function, and degree of specialization, the microbial community depends on both the characteristics of plants consumed and the anatomical ...
Katie L. Anderson, Lisa A. Shipley, Stephanie Galla, Morgan Calahan, Stephanie Berry, Stephanie Fern Hudon, Jennifer Sorenson Forbey   +6 more
wiley   +1 more source

Long-Term Consumption of Anthocyanin-Rich Fruit Juice: Impact on Gut Microbiota and Antioxidant Markers in Lymphocytes of Healthy Males

Antioxidants, 2020
Polyphenols are considered protective against diseases associated with oxidative stress. Short-term intake of an anthocyanin-rich fruit juice resulted in significantly reduced deoxyribonucleic acid (DNA) strand-breaks in peripheral blood lymphocytes ...
Isabel Anna Maria Groh, Alessandra Riva, Dominik Braun, Heidi G. Sutherland, Owen Williams, Tamara Bakuradze, Gudrun Pahlke, Elke Richling, Larisa M. Haupt, Lyn R. Griffiths, David Berry, Doris Marko   +11 more
doaj   +1 more source

Anaerobic Digester Bioaugmentation Influences Quasi Steady State Performance and Microbial Community [PDF]

, 2016
Nine anaerobic digesters, each seeded with biomass from a different source, were operated identically and their quasi steady state function was compared.
Hamelin, J., Milferstedt, K., Venkiteshwaran, Kaushik, Zitomer, Daniel   +3 more
core   +1 more source

Evaluation of Phaseolus vulgaris lec‐ lpa as Alternative Protein Source on Growth Performances, Health Status, Faecal Minerals and Gut Microbiota in Weaned Piglet's Diet

Veterinary Medicine and Science, Volume 11, Issue 5, September 2025.
Partial replacement of soybean meal with an innovative Phaseolus vulgaris genotype with low lectin and phytic acid content was evaluated in weaned pigs’ diet. Although piglets fed the bean‐based diet showed reduced growth performance, their health status was preserved, registering lower faecal mineral excretion, suggesting reduced environmental ...
Benedetta Canala, Sara Frazzini, Matteo Dell'Anno, Matteo Santoru, Irene Ferri, Francesca Sparvoli, Lucrezia Luciani, Bianca Castiglioni, Paola Cremonesi, Filippo Biscarini, Martina Ghidoli, Roberto Pilu, Luciana Rossi   +12 more
wiley   +1 more source

Comparative microbiome analysis reveals the variation in microbial communities between ‘Kyoho’ grape and its bud mutant variety

PLoS ONE, 2023
Microbes are an important part of the vineyard ecosystem, which significantly influence the quality of grapes. Previously, we identified a bud mutant variety (named ‘Fengzao’) from ‘Kyoho’ grapes.
Tong-Lu Wei, Yu-Ping Zheng, Ze-Hang Wang, Ya-Xin Shang, Mao-Song Pei, Hai-Nan Liu, Yi-He Yu, Qiao-Fang Shi, Dong-Ming Jiang, Da-Long Guo   +9 more
doaj  

Contrasting Dynamics and Biotic Association Networks in Estuarine Microbenthic Communities Along an Environmental Disturbance Gradient

Environmental DNA, Volume 7, Issue 4, July–August 2025.
Environmental DNA samples were collected across a time series from six estuaries from the Basque coast experiencing different degrees of disturbance. Prokaryotic communities and their association networks differed depending on the disturbance level, being more stable in less impacted estuaries.
Leire Garate, Anthony A. Chariton, Ion L. Abad‐Recio, Andrew Bissett, Anders Lanzén   +4 more
wiley   +1 more source

Importance of Common Wall Lizards in the Transmission Dynamics of Tick-Borne Pathogens in the Northern Apennine Mountains, Italy [PDF]

, 2017
During the investigations on ticks and tick-borne pathogens (TBP) range expansion in the Northern Apennines, we captured 107 Podarcis muralis lizards. Sixty-eight animals were infested by immature Ixodes ricinus, Haemaphysalis sulcata and H.
Ceballos, L.A., de Sousa, R., Mannelli, A., Martello, A., Ragagli, C., Stella, M.C., Tomassone, L.   +6 more
core   +1 more source

Effects of altitude on the gut microbiome and metabolomics of Sanhe heifers

Frontiers in Microbiology, 2023
IntroductionExtreme environments at high altitudes pose a significant physiological challenge to animals. We evaluated the gut microbiome and fecal metabolism in Sanhe heifers from different altitudes.MethodsTwenty Sanhe heifers (body weight: 334.82 ± 13.
Xinyu Zhang, Wei Wang, Zhijun Cao, Hongjian Yang, Yajing Wang, Shengli Li   +5 more
doaj   +1 more source