Dyeing of Sponge Gourd by Different Methods
Sponge gourd is one of the natural fibers, and its products are biodegradable and sustainable. Modifying the surface of fibers with ultrasonic energy can be improving their dyeability, opening up fibers structure and the mass transfer from one medium to ...
Burcu Yılmaz Şahinbaşkan
exaly +4 more sources
Harnessing sponge gourd: an alternative source of oil and protein for nutritional security [PDF]
Luffa cylindrica (L.) Roem. is an important cucurbit crop that assures food security and dietary diversity among the poor communities. In the present study, seeds of 42 genotypes of Luffa cylindrica were evaluated for their potential use as oil seed crop.
Ruchi Tyagi +7 more
doaj +4 more sources
Identification of new stable resistant sources and assessing agro-morphological performance of sponge gourd germplasm against Tomato Leaf curl New Delhi Virus incidence [PDF]
Tomato leaf curl New Delhi virus (TolCNDV) causes yellow mosaic disease, which poses a significant biotic constraint for sponge gourd cultivation, potentially resulting in crop loss of up to 100%.
Jogendra Singh +2 more
exaly +4 more sources
Extraction and Characterization of Sponge Gourd Outer Skin Fiber
Plant-derived natural fibers have recently been used as a promising reinforcement in polymer matrix composites. Fibers from the inner sponge of the luffa cylindrica fruit have been the subject of several studies as reinforcement in various polymer resins.
A Felix Sahayaraj
exaly +3 more sources
Salicylic acid alleviates postharvest chilling injury of sponge gourd ( Luffa cylindrica )
Effect of salicylic acid (SA) on chilling injury (Cl) of sponge gourd during storage (9 days, 9°C) plus shelf life (2 days, 20°C) was evaluated in this study.
Cong Han
exaly +4 more sources
A SNP of betaine aldehyde dehydrogenase (BADH) enhances an aroma (2-acetyl-1-pyrroline) in sponge gourd (Luffa cylindrica) and ridge gourd (Luffa acutangula) [PDF]
Luffa is a genus of tropical and subtropical vines belonging to the Cucurbitaceae family. Sponge gourd (Luffa cylindrica) and ridge gourd (Luffa acutangula) are two important species of the genus Luffa and are good sources of human nutrition and herbal ...
Chatree Saensuk +12 more
doaj +2 more sources
Integrated analysis of the transcriptome, sRNAome, and degradome reveals the network regulating fruit skin coloration in sponge gourd (Luffa cylindrica) [PDF]
Sponge gourd fruit skin color is an important quality-related trait because it substantially influences consumer preferences. However, little is known about the miRNAs and genes regulating sponge gourd fruit skin coloration.
Yuyan Sun +6 more
doaj +2 more sources
Volatile Compounds Governed by Single Recessive Gene Impart Aroma in Sponge Gourd (Luffa cylindrica L. Roem) [PDF]
As a vegetable crop, sponge gourd is widely consumed worldwide due to its health promoting and nutraceutical value. This study describes genetics of an aromatic genotype VRSG-7-17 and deciphers the genetic control and volatile compound composition of ...
Tribhuvan Chaubey +11 more
doaj +2 more sources
Identification and Characterization of Colletotrichum fructicola and Colletotrichum siamense Causing Anthracnose on Luffa Sponge Gourd in China [PDF]
Luffa sponge gourd (Luffa cylindrica) is an important cucurbitaceous vegetable and is known as the source of loofah. From 2020 to 2021, a leaf disease occurred on luffa leaves in the Hunan Province of China.
Ping Li +3 more
doaj +2 more sources
A high-quality sponge gourd (Luffa cylindrica) genome. [PDF]
AbstractSponge gourd (Luffa cylindrica) is an important cultivated vegetable and medicinal plant in the family Cucurbitaceae. In this study, a draft genome sequence of the sponge gourd inbred line P93075 was analyzed. Using Illumina, PacBio, and 10× Genomics sequencing techniques as well as new assembly techniques such as FALCON and chromatin ...
Wu H +11 more
europepmc +4 more sources

