Results 171 to 180 of about 470,524 (383)
RESUMO Foram estudados os esporos de samambaias pertencentes à família Hymenophyllaceae do Parque Estadual das Fontes do Ipiranga. Esta família é representada na área por nove espécies: Abrodictyum rigidum (Sw.) Ebihara & Dubuisson, Didymoglossum reptans
Kauê Fonseca +2 more
doaj +1 more source
ABSTRACT Biofilm‐associated contamination and the presence of multiple pathogenic species on environmental and medical surfaces pose a major challenge in healthcare and hygiene management, contributing significantly to hospital‐acquired infections (HAIs).
Shanghui Gao +6 more
wiley +1 more source
Thermoradiation inactivation of naturally occurring organisms in soil [PDF]
Samples of soil collected from Kennedy Space Center near spacecraft assembly facilities were found to contain microorganisms very resistant to conventional sterilization techniques.
David, T. J. +2 more
core +1 more source
Abstract Background Fungal contamination is a major issue in agriculture, especially during pre‐ and post‐harvest stages, affecting grains like maize and groundnuts. Traditional drying methods, such as open sun drying, have not been effective in preventing fungal risks.
Nancy Katana Kalage +2 more
wiley +1 more source
Abstract Background Dried fish is a popular protein‐rich food in Bangladesh, yet its safety and quality vary based on its origin, processing, and storage conditions. This study evaluated the sensory, proximate, and microbiological qualities of five commercially important dry fish available in Bangladeshi markets, including both native (Bangladesh) and ...
Nur Nahar Sohe +2 more
wiley +1 more source
Reduction of microbial dissemination germicidal activity of ethylene oxide Summary report [PDF]
Germicidal activity of ethylene oxide against spores of Bacillus globigii in static and dynamic ...
core +1 more source
Abstract BACKGROUND The use of microorganisms and biostimulants is increasingly supported in agriculture because of their advantageous impact on plant disease management, growth enhancement and the synthesis of beneficial bioactive secondary metabolites (SMs). Tomato (Solanum lycopersicum) is an important crop and is consumed worldwide because it is an
Daria Lotito +8 more
wiley +1 more source

