Results 301 to 310 of about 2,323,673 (357)

Spray-drying microencapsulation of curcumin nanocomplexes with soy protein isolate: Encapsulation, water dispersion, bioaccessibility and bioactivities of curcumin

, 2020
The spray-drying microencapsulation of curcumin encapsulated in soy protein isolate (SPI) nanocomplexes, as well as the influence of spray-drying on encapsulation, water redispersion behavior, bioaccessibility, and bioactivities (antioxidant and anti ...
Fei-Ping Chen, Lingwei Liu, Chuan-he Tang   +2 more
semanticscholar   +1 more source

Microencapsulation of luteinizing hormone-releasing hormone agonist in poly (lactic-co-glycolic acid) microspheres by spray drying.

Journal of Controlled Release, 2020
A spray drying technique was developed to prepare injectable and biodegradable poly(lactic-co-glycolic acid) (PLGA) microspheres encapsulating a model luteinizing hormone-releasing hormone agonist (LHRHa)-based peptide, leuprolide.
N. Shi, Jia Zhou, Jennifer Walker, Li Li, Justin K. Y. Hong, K. Olsen, Jie Tang, Rose Ackermann, Yan Wang, Bin Qin, A. Schwendeman, S. Schwendeman   +11 more
semanticscholar   +1 more source

Effect of inlet air temperature and gum Arabic concentration on encapsulation of probiotics by spray drying

LWT, 2019
Encapsulation of probiotics using food grade polymers as wall material can be a good alternative for the development of any probiotic food. The current study details about the effect of processing conditions on physico-chemical and flow properties of ...
Divyasree Arepally, T. K. Goswami
semanticscholar   +1 more source

Spray Drying and Dry Pressing

1994
Chapter 30 should be read in conjunction with this chapter. All the information and the explanation of the figures in Chapter 30 are very appropriate to spray drying. Many comments in that chapter were pointed directly toward spray drying.
James E. Funk, Dennis R. Dinger
openaire   +1 more source

Influence of spray drying encapsulation on the retention of antioxidant properties and microstructure of flaxseed protein hydrolysates.

Colloids and Surfaces B: Biointerfaces, 2019
In this research, bioactive peptides produced from flaxseed protein by alcalase, pancreatin, trypsin and pepsin, were encapsulated by spray drying. After analysis of amino acid composition and antioxidant properties of hydrolysates, the effect of spray ...
Zahra Akbarbaglu, Seid Mahdi Jafari, K. Sarabandi, M. Mohammadi, Maryam Khakbaz Heshmati, A. Pezeshki   +5 more
semanticscholar   +1 more source

Spray drying encapsulation of bioactive compounds within protein-based carriers; different options and applications.

Food Chemistry, 2021
Zahra Akbarbaglu, S. Peighambardoust, K. Sarabandi, S. Jafari   +3 more
semanticscholar   +1 more source

Scale-up of pharmaceutical spray drying using scale-up rules: A review.

International journal of pharmaceutics, 2019
Spray drying is one of the widely used manufacturing processes in pharmaceutical industry. While there are voluminous experimental studies pertaining to the impact of various process-formulation parameters on the quality attributes of spray dried powders
S. Poozesh, E. Bilgili
semanticscholar   +1 more source

Atomisation technologies used in spray drying in the dairy industry: A review

Journal of Food Engineering, 2019
Atomisation is an integral element of the spray-drying process, whereby a bulk liquid feed is converted to discrete droplets, greatly increasing the surface area of the feed liquid and thereby increasing considerably the achievable rates of evaporation ...
Jonathan J. O'Sullivan, Eve-Anne Norwood, J. O’Mahony, A. Kelly   +3 more
semanticscholar   +1 more source

Flame Spray Drying

Drying Technology, 2014
This article presents results of preliminary studies on a novel spray drying method; i.e., spray drying with a simultaneous ignition of a sprayed medium, termed Flame Spray Drying (FSD). Preliminary FSD trials were carried out to determine the concentration of a flammable spray component at which flame could be initiated and combustion process ...
M. Piatkowski, M. Taradaichenko, I. Zbicinski   +2 more
openaire   +1 more source

Fabricating multilayer emulsions by using OSA starch and chitosan suitable for spray drying: Application in the encapsulation of β-carotene

Food Hydrocolloids, 2019
The aim of the present study was to investigate the application of octenyl succinic anhydride (OSA) starch and chitosan to form multilayer nanoemulsions in the spray-drying microencapsulation of β-carotene in oil.
Sheng Fang, Xiaojian Zhao, Yanmei Liu, Xianrui Liang, Yuexi Yang   +4 more
semanticscholar   +1 more source