Results 211 to 220 of about 185,004 (248)

GRAIN QUALITY OF SPRING SOFT WHEAT VARIETIES OF DIFFERENT RIPENESS GROUPS IN DIFFERENT SOIL AND CLIMATIC ZONES OF THE KRASNOYARSK REGION

Bulletin of KSAU
The aim of the study is to evaluate maturity groups (early, mid-early, mid-season and mid-late) of soft spring wheat according to the main commercial technological qualities of grain, and to identify zones with the best indicators. The protein and gluten
V. Nikitina, Alexandr Kolichenko
semanticscholar   +1 more source

Registration of ‘UI Stone’ Soft White Spring Wheat

Journal of Plant Registrations, 2013
‘Soft white spring wheat (Triticum aestivum L.) is an important wheat class for domestic and international markets and is widely grown in the U.S. Pacific Northwest (PNW). The objective of this study was to develop a soft white spring (SWS) wheat cultivar with high grain yield, desirable end‐use quality, and resistance to Fusarium head blight [FHB ...
J. Chen, J. Wheeler, J. Clayton, W. Zhao, K. O'Brien, J. Zhang, C. Jackson, J. M. Marshall, B. D. Brown, K. Campbell, X. M. Chen, R. Zemetra, E. J. Souza   +12 more
openaire   +1 more source

2020 Southern Idaho Soft White Spring Wheat Quick Facts

2020
This two-page fact sheet offers recommendations for growing soft white spring wheat in southern Idaho, with pointers or information on growth and development, rotation and seeding, fertilization, irrigation, growth regulators, diseases, and insects and weeds.
Marshall, J.M., Rogers, C.W., Rashed, A., Walsh, O., Liang, Xi, Adjesiwor, A.   +5 more
openaire   +1 more source

Progeny evaluation of high-quality soft spring wheat varieties

Russian Agricultural Sciences, 2007
The variability and quantitative expressivity of grain weight per plant and SDS sedimentation index in hybrid populations with the participation of varieties having a high potential of dough rheological properties are studied under weather conditions atypical for the Lower Volga region during grain formation and filling.
V. M. Bebyakin, I. A. Osyka, T. V. Kulagina   +2 more
openaire   +1 more source

YIELD OF SPRING SOFT WHEAT MID-SEASON VARIETIES IN VARIOUS NATURAL AND CLIMATIC ZONES OF THE KRASNOYARSK REGION

Bulletin of KSAU
The objective of the study is to investigate the yield of mid-season varieties for the period 1999–2000 in different natural and climatic zones of the Krasnoyarsk Region, to identify its relationship with meteorological factors.
V. Nikitina, Aleksandr Kolichenko
semanticscholar   +1 more source

Resistance to fungal diseases in plant forms is achieved by crossing varieties of spring soft wheat with varieties of spring triticale and wild wheat species

Journal of Biological Research
Fungal diseases cause significant damage to the yield of spring soft wheat. Currently, the main method for combating these diseases in agricultural production is treating seeds with fungicides.
A. Smagulova, O.V. Solovyov, V. Zaika, V. Shvidchenko   +3 more
semanticscholar   +1 more source

Adaptation of spring soft wheat (Triticum aestivum L.) to steppe and dry steppe growing conditions

Cogent Food & Agriculture
Adapting a crop to a cultivation environment is one of its most essential properties, characterizing its suitability to the climatic zone and its ability to respond to new elements of agrotechnology.
N. Shestakova, V. Shelia, A. Absattarova, Vladimir Shvidchenko, Daniyar Nurpeissov, Y. Gordeyeva, Bekzak Amantayev, G. Kipshakbayeva, Zhanna Almanova, A. Kurishbayev, Gerrit Hoogenboom   +10 more
semanticscholar   +1 more source

Genetic diversity of promising accessions of spring soft wheat of russian and kazakh breeding for resistance to leaf and yellow rust

Rossiiskaia selskokhoziaistvennaia nauka
The study was carried out to characterize the resistance to leaf and yellow rust in promising spring common wheat accessions and to assess their diversity by Lr and Yr resistance genes for searching of promising genotypes.
E. Gultyaeva, E. Shaydayuk, V. Veselova, M. M. Levitin   +3 more
semanticscholar   +1 more source

Comparative evaluation of spring soft wheat varieties of Kazakh and Chinese selection under the conditions of Northern Kazakhstan

Bulletin of Manash Kozybayev North Kazakhstan University
The relevance of the study is determined by the need to increase the efficiency of spring soft wheat cultivation in the conditions of Northern Kazakhstan and to identify varieties with high yield potential and adaptability to changing climatic conditions.
G. Baiseit, M. Konkarova, A. T. Balakhmetova   +2 more
semanticscholar   +1 more source

Statistical Parameters Reflecting Morphogenetic Capacity of Soft Spring Wheat Calluses

Russian Journal of Plant Physiology, 2004
Callus cultures of soft spring wheat were subcultured without separation into explants to follow the line “one excised embryo–one callus”. This approach revealed the following statistical correlations. Within every cultivar of Triticum aestivum L. and within a row of cultivars arranged in ascending order according to the frequency of embryogenic callus
M. I. Soboleva, I. V. Loginov
openaire   +1 more source