Results 261 to 270 of about 8,419 (294)

The relation between wheat starch properties and noodle springiness: From the view of microstructure quantitative analysis of gluten-based network

Food Chemistry, 2022
Haiteng Li, Mohammed Obadi, Bin Xu
exaly  

springy, adj.

2023
openaire   +1 more source

Engineering Tridimensional Hydrogel Tissue and Organ Phantoms with Tunable Springiness

Advanced Functional Materials, 2023
Xiaolong Wang
exaly  

springiness, n.

2023
openaire   +1 more source

Non-destructive determination and visualization of gel springiness of preserved eggs during pickling through hyperspectral imaging

Food Bioscience, 2023
Buyun Xu
exaly  

Springy expansion

Nature Materials, 2016
openaire   +1 more source

Correlations of sensations of hardness and springiness of agar and gelatin gels with mechanical properties in human participants

Journal of Oral Biosciences, 2023
Kentaro Ono, Chihiro Nakatomi, Chia-Chien Hsu   +2 more
exaly  

Sensing springiness

Behavioral and Brain Sciences, 1978
openaire   +1 more source

Application of Visible Hyperspectral Imaging for Prediction of Springiness of Fresh Chicken Meat

Food Analytical Methods, 2014
Da-Wen Sun, Zhong Han, Han Zhong
exaly  

A springy tissue scaffold allows healing on the run

Nature, 2022
openaire   +1 more source