Results 291 to 300 of about 178,561 (312)
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Characteristics and functional properties of gelatin extracted from squid (Loligo vulgaris) skin
, 2016Baha Eddine Abdelmalek +7 more
semanticscholar +1 more source
Journal of Food Measurement & Characterization, 2016
Nalan Gokoglu +3 more
semanticscholar +1 more source
Nalan Gokoglu +3 more
semanticscholar +1 more source
Development of a colorimetric sensor array for squid spoilage assessment.
Food Chemistry, 2015P. Zaragozá +7 more
semanticscholar +1 more source
Isolation and characterization of collagen from the outer skin of squid (Doryteuthis singhalensis)
, 2015Anguchamy Veeruraj +3 more
semanticscholar +1 more source
The winnowing: establishing the squid–vibrio symbiosis
Nature Reviews Microbiology, 2004S. Nyholm, M. McFall-Ngai
semanticscholar +1 more source

