Results 41 to 50 of about 497 (108)
Adsorbsi Ion Cr (VI) Menggunakan Adsorben dari Limbah Padat Lumpur Aktif Industri Crumb Rubber
JLI: Jurnal Litbang Industri, 2016 Research on ion Cr(VI) adsorption by using adsorbent from waste activated sludge crumb rubber industry has been done with static method (batch). The samples were fresh activated sludge solid waste of crumb rubber industry and carbonized sludge continued ...
Salmariza Salmariza +5 more
doaj +1 more source
Journal of Degraded and Mining Lands Management, 2019 Pawan and Jelai Rivers are two of the three main rivers in Ketapang Regency, West Kalimantan. The extensive growth of palm oil industry in Ketapang might affect the aquatic environment, especially the rivers, due to excessive uses of water.
Mohamad Rusdi Hidayat, Agus Sri Mulyono
doaj +1 more source
JLI: Jurnal Litbang Industri, 2012 Mpek-mpek is a kind of food which is made of flour batter and fish meat. The presentation of mpek-mpek is mixed with a sauce or vinegar sauce. Nutrition of mpek-mpek are rich of protein, carbohydrates and fiber and has a high taste.
Inda Three Anova, Kamsina Kamsina
doaj +1 more source
Standardisasi Versus Komersialisasi: Studi Perbandingan Tipologi Rumah Khusus dan Rumah Subsidi
TatalokaPermasalahan keterjangkauan dan kualitas hunian bagi masyarakat berpenghasilan rendah (MBR) di Indonesia ditangani melalui dua jalur utama, yaitu rumah khusus sebagai representasi standardisasi negara dan rumah subsidi sebagai wujud komersialisasi oleh ...
Agara Dama Gaputra, Restu Minggra
doaj +1 more source
Pemanfaatan Daun Ubi Kayu Menjadi Dendeng Sebagai Makanan Alternatif Vegetarian Pengganti Protein
JLI: Jurnal Litbang Industri, 2015 The research on utilization of cassava leaves in making of jerky as a protein source was aimed to optimize the utilization of cassava leaves became products which were delicious, preferably and as a source of protein for vegetarians.
Firdausni Firdausni, Inda Three Anova
doaj +1 more source
STANDARDISASI BAHASA SASAK DAN PROBLEM PEMBELAJARANNYA
MABASAN, 2019 Bahasa Sasak memiliki empat dialek, sebagaimana klasifikasi yang dilakukan oleh Mahsun1, yaitu dialek a-ә, dialek a-a, dialek ә-ә, dan dialek a-É,selebihnya merupakan subdialek dari keempat dialek tersebut. Masing-masing dialek dalam bahasa Sasak memiliki perbedaan secara struktural, mulai dari perbedaan sistem fonologi, morfologi, dan sintaksis. Dalam
openaire +2 more sources
STANDARDISASI INDUSTRI NASIONAL KAPAL DI INDONESIA
Jurnal Standardisasi, 2018 Kapal ikan dan perintis yang berlayar di Indonesia belum memenuhi standardisasi kapal untuk setiap lokasi pelayaran. Pemerintah Indonesia belum menjadikan skala prioritas untuk menyiapkan standardisasi kapal ikan dan kapal perintis yang akan digunakan.
Bendjamin Benny Louhenapessy +1 more
openaire +1 more source
JLI: Jurnal Litbang Industri, 2015 Ink is a very important element that determines the quality of a printout. One of the potential natural materials that can be used as a raw material for making printing ink is gambier.The objective of this study was to observe the effect of stirring ...
Hendri Muchtar +2 more
doaj +1 more source
Pengaruh Natrium Metabisulfit dan Proses Mekanik Terhadap Kualitas Talas Blok
JLI: Jurnal Litbang Industri, 2013 Kimpul Taro (Xanthosoma sagittifolium) contains high starch as non-rice carbohydrate source. Taro have itching and mucu caused by Calcium oxalate content.
Wilsa Hermianti, Firdausni Firdausni
doaj +1 more source
Pengaruh Penambahan Gula dan Karagenan Terhadap Mutu Jelly Mentimun
JLI: Jurnal Litbang Industri, 2013 Jelly is a semi-solid form of snacks made from fruit juice which is cooked with sugar. Vegetables and fruits Jelly are a drink that is made from natural ingredients such as cucumber jelly maker given additional flour as a thickener, cane sugar as a ...
Kamsina Kamsina, Inda Three Anova
doaj +1 more source