Results 91 to 100 of about 13,867 (244)

Harnessing the Interfacial Activity of Soluble Faba Protein‐Tannic Acid Conjugates for Enhanced Lipid Oxidative Stability of Oil‐in‐Water Emulsions

Journal of the American Oil Chemists' Society, Volume 103, Issue 6, Page 581-595, June 2026.
ABSTRACT In oil‐in‐water emulsions, lipid oxidation begins at the interface between the two phases. One strategy to slow down this process is to place antioxidants at the interface, where they can directly block oxidative reactions. This study explored that idea by conjugating soluble faba bean protein with tannic acid using the free‐radical grafting ...
Shahrzad Sharifimehr, Supratim Ghosh
wiley   +1 more source

Using the MODIS Sensor for Snow Cover Modeling and the Assessment of Drought Effects on Snow Cover in a Mountainous Area

Remote Sensing, 2020
Snow is one of the essential factors in hydrology, freshwater resources, irrigation, travel, pastimes, floods, avalanches, and vegetation. In this study, the snow cover of the northern and southern slopes of Alborz Mountains in Iran was investigated by ...
Pouya Aghelpour, Yiqing Guan, Hadigheh Bahrami-Pichaghchi, Babak Mohammadi, Ozgur Kisi, Danrong Zhang   +5 more
doaj   +1 more source

Formation and Characterization of Insoluble Anthocyanins‐λ‐carrageenan Biopolyelectrolyte Complexes: Structural Morphology, Thermal Stability, and Release Dynamics

ChemFoodChem, Volume 2, Issue 2, June 2026.
Insoluble biopolyelectrolyte complexes formed between blackberry anthocyanins and λ‐carrageenan are investigated. Optimal complexation occurs at low carrageenan ratios and acidic pH, producing porous hydrogel‐like structures with enhanced thermal stability.
Tomás Garrido, Ana Rita Pereira, Hiléia K. S. Souza, Nuno Mateus, Victor de Freitas, Ana Fernandes   +5 more
wiley   +1 more source

Comparative analysis of drought indices to characterize drought in agro-climatic zones of Assam, northeast region of India

Natural Hazards Research
Over the past two decades, Assam, a region prone to flooding, has seen frequent droughts due to reduced rainfall and rising temperatures. The study used different types of drought indices, including the Standardized Precipitation Index (SPI) and ...
Vanita Pandey, Salil Kumar Shrivastava
doaj   +1 more source

Analysis of Long-Term Variations of Drought Characteristics Using Standardized Precipitation Index over Zambia

Atmosphere, 2020
This study examines long-term spatial and temporal trends of drought characteristics based on the Standardized Precipitation Index at three different time scales (3, 6, and 12 months) over Zambia from 1981 to 2017.
Bathsheba Musonda, Yuanshu Jing, Vedaste Iyakaremye, Moses Ojara   +3 more
doaj   +1 more source

Nano‐Engineered Yogurt as a Functional Delivery Platform: From Encapsulation Technologies to Personalized Nutrition

eFood, Volume 7, Issue 3, June 2026.
Graphical abstract showing nanoencapsulation‐based yogurt fortification, highlighting nanocarrier incorporation, improved storage stability, enhanced bioaccessibility, targeted gastrointestinal release, nutrient absorption, and gut microbiota modulation.
Farhang Hameed Awlqadr, Mohammed N. Saeed, Ammar B. Altemimi, Ahmad F. Hama Sdiq, Othman Abdulrahman Mohammed, Sonia Morya, Syamand Ahmed Qadir, Tablo H. Salih, Khaled Arab   +8 more
wiley   +1 more source

ANALISA KEKERINGAN METEOROLOGI DENGAN METODE STANDARDIZED PRECIPITATION INDEX (SPI) DAN CHINA Z INDEX (CZI) DI SUB DAS KADALPANG, KABUPATEN PASURUAN [PDF]

, 2021
Monika Dewita, Jurusan Teknik Pengairan, Fakultas Teknik Universitas Brawijaya, April 2021, Analisa Kekeringan Meteorologi dengan Metode Standardized Precipitation Index (SPI) dan China Z Index (CZI) di Sub DAS Kadalpang, Kabupaten Pasuruan, Dosen ...
Dewita, Monika
core  

Effects of yeast polysaccharides on the quality of wheat dough and toast

Food Biomacromolecules, Volume 3, Issue 2, Page 306-317, June 2026.
Abstract This study assessed how the soluble yeast polysaccharide (SYP) affected the physicochemical, pasting, and rheological properties of the wheat flour as well as the texture, the visual appearance, and the sensory evaluation of the toast.
Guozhen Wang, Siyu Wang, Bo Liu, Xianhui Chang, Wenping Ding, Weizhu Yu   +5 more
wiley   +1 more source

Assessment of drought trends in the Aras River Basin: Spatiotemporal changes and implications for transboundary water management

Journal of Hydrology: Regional Studies
Study region: Transboundary Aras River Basin (ARB) Study focus: This study evaluates spatiotemporal changes in drought characteristics (1981–2022) in the transboundary Aras River Basin using the Standardized Precipitation Index (SPI) and Standardized ...
Shabnam Dadparvar, Ameneh Mianabadi, Hojjat Mianabadi, Saeed Nastarani Amoghin, Sedigheh Anvari   +4 more
doaj   +1 more source

Effect of Storage Temperature and Materials on Protein Quality and Functional Properties of Soybeans

Future Postharvest and Food, Volume 3, Issue 2, Page 206-219, June 2026.
Hermetic PICS bags combined with cool storage (15°C) effectively preserved soybean protein quality and functional properties ([protein solubility, emulsifying capacity, and oil absorption capacity] of soybean protein isolates) during storage. Polypropylene bags and 25°C accelerated protein deterioration lead to significant nutritional losses.
Rabia Msuya, Jamal Kussaga, Lucy Chove, Frederick Baijukya   +3 more
wiley   +1 more source