Results 11 to 20 of about 27,160 (297)

Influence of Staple-Length Variations on the Spinning Performance and Yarn Quality of Cotton [PDF]

open access: yes, 2021
Four natural mixes (each having 100 percent of one staple length), 7 blended mixes with an average staple length of thirty-four thirty-seconds of an inch, and 6 blended mixes with an average staple length of thirty-five thirty-seconds of an inch were ...
Rogers, Clarence D.   +1 more
core   +1 more source

Fiber Length of Eri Silk Cocoons and Influence of Staple Cutting during Spinning Preparatory Process

open access: yesJournal of Natural Fibers, 2022
The range of single fiber length in both white and brick red eri cocoons is very high due to inactivity of Filipi’s gland of silkworm along with open structure of cocoons’ shells.
Debasis Chattopadhyay   +2 more
doaj   +1 more source

Investigation on withdrawal capacity of staple in the upholstered furniture frame made of LVL [PDF]

open access: yesتحقیقات علوم چوب و کاغذ ایران, 2017
In this study effect of staple length (penetration length) and its number in connection, on withdrawal capacity in face and edge of laminated veneer lumber (LVL) out of poplar was investigated.
Mosayeb Dalvand   +2 more
doaj   +1 more source

GENETIC PARAMETERS FOR SOME ECONOMIC CHARACTERS IN THE EXTRA-LONG COTTON CROSS “GIZA 68 X SEA ISLAND” [PDF]

open access: yesJournal of Plant Production, 2002
This study was conducted during the three successive growing seasons 1998, 1999 and 2000 at the Sakha experimental farm, Agricultural Research Station.
Sayeda El-Helw,
doaj   +1 more source

Path analysis based on genetic association of yield components and insects pest in upland cotton varieties.

open access: yesPLoS ONE, 2021
Gossypium hirsutum L. is also called upland cotton or Mexican cotton. It is the most widely cultivated species of cotton in the whole world. Globally, about 90% of all cotton production comes from the cultivars derived from this species.
Mussarat Shaheen   +9 more
doaj   +1 more source

Impact of adding dietary different levels of protected methionine on wool characteristics, ultrastructure, and blood components of Barki sheep [PDF]

open access: yesJournal of Animal and Poultry Production, 2021
Twenty-five non-pregnant adult Barki ewes were used to investigate the effect of the addition of various levels of rumen-protected methionine as a feed additive on some wool characteristics, blood components, and wool ultrastructure. Animals were divided
W. Khalil   +3 more
doaj   +1 more source

Appearance and Digestive System Comparison of Lonchura Striata and Copsychus Saularis: Searching for the Effect of Staple Feeding Ingredients on Avian Morphology [PDF]

open access: yesBrazilian Journal of Poultry Science, 2020
This study explores the differences of appearance and the digestive systems of two birds (Lonchura striata and Copsychus saularis), which have the same eating pattern in staple ingredients.
R Huang, L Li, B Song, Y Lyu, B Wu
doaj   +1 more source

Triple-Staple Technique Effectively Reduces Operating Time for Rectal Anastomosis [PDF]

open access: yesAnnals of Coloproctology, 2021
Purpose Stapled anastomotic techniques to the distal rectum have gained widespread acceptance due to their procedural advantages. Various modifications in the stapling techniques have evolved since their inception.
Marie Shella De Robles   +1 more
doaj   +1 more source

A STUDY ON FLEECE CHARACTERIZATION OF HAMADANI SHEEP IN ERBIL PLAIN [PDF]

open access: yesMesopotamia Journal of Agriculture, 2005
This study was undertaken on 196 Hamadani sheep (179 ewes & 17 rams) to characterize the fleece quantitatively and qualitatively and to determine the effect of flock ( 1 – 4 ), ewe age (1.5 to ≥ 5.5 years) and ewe status (barren, rearing single and twin
Kasim O.Aziz
doaj   +1 more source

Impact of Adding Rumen Protected Lysine or/and Methionine on Some Wool Characteristics in Barki Sheep [PDF]

open access: yesJournal of Animal and Poultry Production, 2017
Twenty four adult Barki eweswere used to investigate the effect of addition of rumen protected amino acids, lysine or/and methionineon some wool characteristics. This study was carried out from September 2016 to February 2017.
Alaa Youssef   +3 more
doaj   +1 more source

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