Results 21 to 30 of about 85,608 (303)

Effects of stocking density on performance, egg quality, reproductive hormones, and antioxidant capacity in egg-laying ducks

open access: yesJournal of Applied Animal Research, 2020
This study was conducted to evaluate the effects of stocking density on productive performance, egg quality, and antioxidant capacity in laying ducks. A total of 720 20-week-old Jinding laying ducks were randomly assigned to 5 stocking densities (4, 5, 6,
Xia Xiong   +15 more
doaj   +1 more source

Effects of stocking density on growth performance, blood parameters and immunity of growing pigs

open access: yesAnimal Nutrition, 2020
This study was conducted to evaluate the effects of different stocking densities on growth performance, blood parameters, intestinal morphology and intestinal immunity of growing pigs.
Xue Li   +5 more
doaj   +1 more source

Short- and long-term consequences of stocking density during rearing on the immune system and welfare of laying hens

open access: yesPoultry Science, 2021
: Already during early life, chickens need to cope with chronic stressors that can impair their health and welfare, with stocking density being one of the most influential factors.
Tanja Hofmann   +3 more
doaj   +1 more source

Development of carp fish culture practice under different stocking densities in mid hills of Uttarakhand, India [PDF]

open access: yes, 2016
The present study was undertaken in order to standardise the stocking density values of carps fishes for sustainable fisheries development in mid hills and enhancing the fish production. The paper deals with growth performance of 3 exotic fish species in
Bisht, H.C.S.   +4 more
core   +2 more sources

Impact of Glutamine in Drinking Water on Performance and Intestinal Morphology of Broiler Chickens under High Stocking Density

open access: yesİstanbul Üniversitesi Veteriner Fakültesi Dergisi, 2016
This work sought to look into the impacts of glutamine in drinking water on performance, intestinal morphology and corticosterone level of chickens under different stocking densities.
Majid SHAKERI   +3 more
doaj   +1 more source

Effect of classical music on growth performance, stress level, antioxidant index, immune function and meat quality in broilers at different stocking densities

open access: yesFrontiers in Veterinary Science, 2023
High-stocking density is one of the factors that can easily cause oxidative stress and inflammatory reaction of broilers. Currently, music therapy has been proposed to help animals relieve stress to some extent.
Xinlei Gao   +8 more
doaj   +1 more source

Effect of stocking density of fish on water quality and growth performance of European Carp and leafy vegetables in a low-tech aquaponic system [PDF]

open access: yes, 2019
Aquaponics (AP) is a semi-closed system of food production that combines aquaculture and hydroponics and represents a new agricultural system integrating producers and consumers.
Birolo, M.   +7 more
core   +2 more sources

Factors Affecting the Incidence of Angel Wing in White Roman Geese: Stocking Density and Genetic Selection [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2016
The present study investigated stocking density and genetic lines, factors that may alter the severity and incidence of angel wing (AW), in White Roman geese.
M. J. Lin   +5 more
doaj   +1 more source

Effect Of Garlic As Feed Additive On Performance, Carcass Characteristics, And Meat Quality Of Muscovy Ducks Reared In Different Stocking Densities

open access: yesJournal of Applied Veterinary Sciences, 2018
This study was carried out to evaluate the effect of supplementing diet with different garlic powder concentrations (300 and 600gm/Ton) on performance, carcass characteristics and meat quality (fat %) of Muscovy ducks exposed to different stocking ...
Basma M. Bawish   +2 more
doaj   +1 more source

Sustainable Marine Aquaponics: Effects of Shrimp to Plant Ratios and C/N Ratios

open access: yesFrontiers in Marine Science, 2021
Integrated aquaponic food production systems are capable of producing more food on less land using less water than conventional food systems, and marine systems offer the potential of conserving freshwater resources.
Yu-Ting Chu, Paul B. Brown
doaj   +1 more source

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