Results 181 to 190 of about 1,386,267 (378)
, 2006 The paper presents the study results on technical and technological parameters in the process of low-temperature drying of stone fruit (plum and apricot) under both laboratory conditions and in a multi-purpose prototype dryer intended for plant material drying.
Živković, M. +2 more
openaire +1 more source
People and Nature, EarlyView.Abstract Tree‐planting initiatives are a crucial part of international sustainability and climate action efforts. Yet, many of these initiatives fail to achieve their long‐term sustainability and climate goals. The role of community value is an often‐overlooked factor in promoting the success of new tree plantings.
Claire L. Narraway +8 more
wiley +1 more source
Occurrence and detection of lesser known viruses and phytoplasmas in stone fruit orchards in Poland [PDF]
, 2010 M. Cieślińska, H. Morgaś
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People and Nature, EarlyView.Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons +9 more
wiley +1 more source
Pectin methyl esterases and rhamnogalacturonan hydrolases: weapons for successful Monilinia laxa infection in stone fruit? [PDF]
, 2019 Núria Baró‐Montel +6 more
openalex +1 more source
People and Nature, EarlyView.Abstract Protected areas represent complex social‐ecological systems that require governance and management approaches that valorise and enhance positive relationships between people and nature. This study analyses the alignment between social and ecological systems to detect the social‐ecological fit of projects focused on biodiversity conservation ...
Elena Andriollo +4 more
wiley +1 more source
People and Nature, EarlyView.Abstract The Industrial Revolution triggered rural abandonment in Europe and had a profound impact on land configuration and ecosystem dynamics, mainly the growth of forests at the expense of open agricultural habitats. However, rural abandonment has been asynchronous in space and time, depending on regional socio‐economic dynamics.
Joan Bauzà, Miquel Grimalt, Daniel Oro
wiley +1 more source
Cultivating biodiversity: When conservation in agricultural landscapes embodies farmers' values
People and Nature, EarlyView.Abstract Efforts to conserve biodiversity in agricultural landscapes across Europe remain insufficient, as biodiversity further declines. This is sometimes ascribed to conservation policy failing to address the meanings and values that farmers attribute to the social and ecological contexts shaping their decisions influencing biodiversity.
Maria L. Kernecker +4 more
wiley +1 more source