Results 51 to 60 of about 738,967 (170)

The effect of storage conditions on the storageness of persimmon

BIO Web of Conferences
In this work we tried to see how storage affects persimmons. The fruits were kept under different temperatures and humidity for some time, and we looked at changes step by step. We measured moisture, sugar, texture and also color. One more thing is that we checked microbial safety, since sometimes spoilage can appear suddenly.
Alisher Mirzayev, Shavkat Xakimov, Zokir Abdullayev, Dilmurod Turakulov, Jumagul Matyaqubova   +4 more
openaire   +1 more source

Changes in the Quality Parameters and Antimicrobial Activity of Ozonated Virgin and Pomace Olive Oils Under Different Storage Conditions

Foods
Ozonated olive oils have emerged as a promising alternative for natural antimicrobial agents in the food industry due to their potential to inhibit microbial growth.
Paula Dominguez Lacueva, Paula Corella Guillamón, María J. Cantalejo Díez   +2 more
doaj   +1 more source

The content of active constituents of stored sliced and powdered preparations of turmeric rhizomes and zedoary (bulb and finger) rhizomes [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2007
The stability of active constituents (curcuminoids and volatile oil) in turmeric (Curcuma longa Linn.) rhizomes and zedoary [Curcuma zedoaria (Berg.) Roscoe] bulb and finger rhizomes during storage have been investigated. They were prepared as sliced and
Sanan Subhadhirasakul, Siriwan Wongvarodom, Chitchamai Ovatlarnporn   +2 more
doaj  

Antimicrobial storage conditions: authors’ response [PDF]

Journal of Antimicrobial Chemotherapy, 2005
E. S. Mitema, G. M. Kikuvi
openaire   +1 more source

Postharvest conservation of the tuberous roots of Pachyrhizus Ahipa (Wedd) Parodi

Anais da Academia Brasileira de Ciências, 2013
This paper aimed to evaluate the effects of storage periods on the conservation of Pachyrhizus ahipa roots at different temperatures and packaging materials.
ROSILDA M. MUSSURY, SILVANA P.Q. SCALON, MAGAIVER A. SILVA, TATIANE F. SILVA, HELLEN GOMES, ROSIMEIRE GASSI   +5 more
doaj  

EFFECT OF STORAGE LONGEVITY UNDER DIFFERENT STORAGE CONDITIONS ON SEED VIGOR AND OIL CONTENT IN MAIZE, SOYBEAN AND SUNFLOWER [PDF]

Poljoprivreda, 2005
The study aimed to examine the changes in seed vigor and oil content in different genotypes of maize, soybean and sunflower over three years (2002-2005) in two type storage conditions differed in terms of air temperature and humidity: 25°C/75% and 12°C ...
B. Šimić, Marija Vratarić, Aleksandra Sudarić, M. Krizmanić, L. Andrić   +4 more
doaj  

Special Storage Condition [PDF]

, 2020
openaire   +1 more source

Impact of Different Red Blood Cell Storage Solutions and Conditions on Cell Function and Viability: A Systematic Review

Biomolecules
Red blood cell (RBC) storage solutions have evolved significantly over the past decades to optimize the preservation of cell viability and functionality during hypothermic storage. This comprehensive review provides an in-depth analysis of the effects of
Linh Nguyen T. Tran, Cristina González-Fernández, Jenifer Gomez-Pastora   +2 more
doaj   +1 more source

Proprietary Storage Condition [PDF]

, 2020
openaire   +1 more source

Study of cracking storage glasses : Geological storage condition behavior

, 2014
L'objet de cette thèse est l’étude du comportement des fissures dans le verre. En particulier, l’évaluationde l’effet à long terme des contraintes en compression, est étudié par des essais de fluage. Le dispositifexpérimental utilisé est une presse triaxiale qui permet de confiner des échantillons cylindriques et de leurappliquer des contraintes ...
openaire   +1 more source