Results 91 to 100 of about 8,213 (255)

RESFRIAMENTO ARTIFICIAL E USO DE TERRA DE DIATOMÁCEA PARA O CONTROLE DE INSETOS EM GRÃOS DE TRIGO ARMAZENADOS EM SILOS DE CONCRETO

open access: yesRevista Caatinga, 2009
The objective of this study was to evaluate the effectiveness of artificial cooling associated with the use of diatomaceous earth to control insects in grains of wheat stored in concrete silos.
Marcus Bochi da Silva Volk   +2 more
doaj  

The effect of awns on seed yield and germination characteristics in Elymus nutans Griseb.

open access: yesGrassland Research, EarlyView.
The effect of awns on seed yield. Three‐year field trials demonstrated that awns significantly regulate seed yield components and germination characteristics of Elymus nutans Griseb, laying a theoretical foundation for the breeding of high‐yielding forage varieties and seed production.
Yongsen Qiu   +5 more
wiley   +1 more source

Study on the Controlling Effect of New Packaging Materials on the Larvae of Three Stored Grain Insects

open access: yesLiang you shipin ke-ji
In order to clarify the controlling effect of different packaging materials on common storage pests, the penetration and survival of 7 kinds of high density polyethylene films with different concentrations of deltamethrin by the larvae of 3 common ...
ZHANG Yuan-quan   +5 more
doaj   +1 more source

Host‐specific and deterministic microbiome assembly in major coleopteran stored‐grain pests

open access: yesiMetaOmics, EarlyView.
Dual DNA‐ and RNA‐based sequencing profiled the microbiomes of five major coleopteran stored‐grain pests and their wheat flour substrate. The microbiomes differed significantly among hosts and from flour, yet 11 core bacterial and 9 core fungal taxa were shared across hosts. RNA data revealed host‐specific active microbiota.
Abrar Muhammad   +8 more
wiley   +1 more source

Towards Water, Food and Energy Security: The Global Challenges and Possible Solutions for a Holistic Vision of Sustainability

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley   +1 more source

Analysis of Gene Expression in Aedes aegypti Suggests Changes in Early Genetic Control of Mosquito Development

open access: yesJournal of Experimental Zoology Part B: Molecular and Developmental Evolution, EarlyView.
ABSTRACT Aedes aegypti, a critical vector for tropical diseases, poses significant challenges for studying its embryogenesis due to difficulties in removing its rigid chorion and achieving effective fixation for in situ hybridization. Here, we present novel methodologies for fixation, dechorionation, DAPI staining, and in situ hybridization, enabling ...
Renata Coutinho‐dos‐Santos   +8 more
wiley   +1 more source

Study on the Properties and Pest Control Effects of Five Common Wheat Flour Packaging Materials

open access: yesLiang you shipin ke-ji
This study investigated the physical properties and pest resistance of five common packaging materials. Tests were conducted on tensile properties, right-angle tearing strength, puncture resistance, combustion performance, friction coefficient, drop ...
HE Rui   +4 more
doaj   +1 more source

Insect communities of late Pleistocene steppe–tundra and Holocene boreal forest ecosystems in central Yukon Territory, Canada

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT Subfossil insect communities from the Quartz Creek site provide a detailed record of both Late Pleistocene steppe–tundra and Holocene boreal forest ecosystems in central Yukon Territory, Canada. Fifteen Pleistocene assemblages (marine isotope stages [MIS] 4 to 2) are dominated by steppe–tundra and dry‐tundra taxa, particularly the weevils ...
Scott L. Cocker   +4 more
wiley   +1 more source

Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen   +5 more
wiley   +1 more source

Loss of zinc from zinc‐biofortified rice and conventional rice varieties due to various cooking techniques practiced in rural Bangladesh

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Zinc‐biofortified rice has the potential to provide a sustainable solution for zinc deficiency, particularly in Asian countries where rice is the primary staple food. However, cooking of raw rice is associated with some loss of micronutrients, including zinc.
Prasenjit Mondal   +8 more
wiley   +1 more source

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