Results 11 to 20 of about 527,120 (313)
TaNRAMP3 is essential for manganese transport in Triticum aestivum
Stress Biology, 2023 Manganese (Mn) is an essential trace element for almost all living organisms. In plants, Mn deficiency, which is occurs in calcareous soils or alkaline soils, severely limiting crop yields.
Zhangqing Wang +6 more
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Engineering Stress Tolerance in Maize [PDF]
Outlook on Agriculture, 1998 A wide range of environmental stresses (such as chilling, ozone, high light, drought, and heat) can damage crop plants, with consequent high annual yield losses. A common factor in all these unrelated adverse conditions, called oxidative stress, is the enhanced production of active oxygen species (AOS) within several subcellular compartments of the ...
van Breusegem, Frank +2 more
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Multi-omic analyses reveal the unique properties of chia (Salvia hispanica) seed metabolism
Communications Biology, 2023 Chia (Salvia hispanica) is an emerging crop considered a functional food containing important substances with multiple potential applications. However, the molecular basis of some relevant chia traits, such as seed mucilage and polyphenol content ...
Gerardo Alejo-Jacuinde +9 more
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Nature Communications, 2023 The stress hormone, Abscisic acid (ABA), is crucial for plants to respond to changes in their environment. It triggers changes in cytoplasmic Ca2+ levels, which activate plant responses to external stresses.
Zhang You +6 more
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Plants, 2023 Single-nucleus RNA sequencing (sNucRNA-seq) is an emerging technology that has been rapidly adopted and demonstrated to be a powerful tool for detailed characterization of each cell- and sub cell-types in complex tissues of higher eukaryotes. sNucRNA-seq
Leonidas W. D’Agostino +3 more
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BMC Genomics, 2023 Background Gossypium barbadense L. Pima cotton is known for its resistance to Fusarium wilt and for producing fibers of superior quality highly prized in the textile market.
Ricardo A. Chávez Montes +6 more
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Tolerance of Staphylococcal Thermonuclease to Stress [PDF]
Applied Microbiology, 1972 Remarkable tolerance to prolonged heating, prolonged storage, and bacterial proliferation was exhibited by staphylococcal thermonuclease in foods and broth. A purified enzyme preparation added to Brain Heart Infusion broth was unaffected by the growth of five bacterial species. Minimal inactivation was effected by
R V, Lachica +2 more
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Frontiers in Plant Science, 2022 Wheat dwarf virus (WDV) is transmitted by the leafhopper Psammotettix alienus. As a major pathogen in wheat and other cereals, WDV causes high yield losses in many European countries.
Anne-Kathrin Pfrieme +6 more
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Journal of Applied Botany and Food Quality, 2013 In Germany, the first six-rowed waxy winter barley cultivar (cv.) `Waxyma` was registered in 2008. Besides changes in starch composition, waxy barley is rich in ß-glucans offering new applications in the food industry as ß-glucans reduce the blood ...
Gisela Jansen +3 more
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Tolerance to oxidative stress is associated with both oxidative stress response and inherent growth in a fungal wheat pathogen [PDF]
, 2021 Reactive oxygen species (ROS) are toxic byproducts of aerobic respiration that are also important in mediating a diversity of cellular functions. ROS form an important component of plant defenses to inhibit microbial pathogens during pathogen-plant ...
McDonald, Bruce A. +8 more
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