Results 181 to 190 of about 4,890 (237)

Effect of encapsulated purple sweet potato (Ipomoea batatas L.) peel extract on fresh goat cheese: quality and polyphenolic and color stability during refrigerated storage

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The aim of this work was to characterize the polyphenolic profile of encapsulated purple sweet potato peel extract (PSPPE), to assess the effects of its addition (1.5 and 3 g L−1) on the color, texture, microbiological quality, microstructure, and sensory attributes of fresh goat cheese, and to monitor the polyphenolic profile and ...
Raquel Lucas‐González, Nuria Muñoz‐Tébar, Gema Martínez‐Navarrete, José Ángel Pérez‐Álvarez, Eduardo Fernández, José Manuel Lorenzo, Juana Fernández‐López, Manuel Viuda‐Martos   +7 more
wiley   +1 more source

Compound Meta-Optics for Advanced Optical Engineering. [PDF]

Sensors (Basel)
Lee HR, Kim D, Kim SJ.
europepmc   +1 more source

Designing nutritionally improved waffles containing glycerol monostearate based oleogel and aquafaba

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plant‐based diets are considered healthier and more sustainable, while solutions are sought to replace saturated fats in foods products. Aquafaba (AF) from chickpea cans was foamed to formulate waffles. AF was concentrated at three dry matter contents.
Cristian Szekely, Andreea Pușcaș, Andruța Elena Mureșan, Vlad Mureșan   +3 more
wiley   +1 more source

Total monomeric anthocyanin concentration estimation of red wines based on color data using multivariate statistical analysis and machine learning

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Red wine is a high‐value grape derivative containing complex chemical compounds that dictate its quality. Qualitative and quantitative determination of these compounds is essential for standardizing and classifying the product. This proof‐of‐concept study integrates chemometric methods and machine learning algorithms to establish ...
Emirhan Atlayan, Berkay Berk, Sevcan Unluturk   +2 more
wiley   +1 more source

Optical see-through augmented reality via inverse-designed waveguide couplers. [PDF]

Nanophotonics
Lee S, Lee B, Chung H.
europepmc   +1 more source

Residual Neural Network Compensation of Temperature‐Induced Gamma Shift in OLED Display

Journal of the Society for Information Display, EarlyView.
The figure summarizes the proposed white‐only sensing framework and highlights its key advantages in improving color accuracy and reducing calibration time ABSTRACT Organic light‐emitting diode (OLED) displays exhibit temperature‐induced chromatic shifts and luminance‐dependent nonlinear responses, causing CIEDE2000 color difference (ΔE) and local ...
Ching‐Hsiang Hsu, Mang Ou‐Yang
wiley   +1 more source

Gelatin Hydrogel pH Sensors Incorporating Anthocyanins for Intelligent Food Packaging: Towards Enhanced Food Spoilage Detection. [PDF]

Gels
Lopes PM, Mare L, Barbu-Tudoran L, Gadja A, Popescu V.   +4 more
europepmc   +1 more source

The strong chromatic index of $(3,\Delta)$-bipartite graphs [PDF]

, 2018
Mingfang Huang, Gexin Yu, Xiangqian Zhou
openalex  

High‐Efficiency Phosphor Thin Films With Controlled Lateral Displacement for Low Color Crosstalk in Micro‐LED Displays

Journal of the Society for Information Display, EarlyView.
High‐efficiency nano‐phosphor thin films were developed for micro‐LED color conversion, achieving high quantum efficiency and reduced lateral photon displacement. The optimized film structure effectively suppresses color crosstalk and enables high‐performance, full‐color micro‐LED displays.
Zengzhi Pei, Justin Otto, Asim Mohammed A. Noor Elahi, Jian Xu   +3 more
wiley   +1 more source

Soft sensor for omnidirectional posture perception in humanoid dexterous hands. [PDF]

Microsyst Nanoeng
Zhong L, Tian X, Wang J, Song X, Li J, Peng Y.   +5 more
europepmc   +1 more source