Results 161 to 170 of about 12,722 (257)

Nutritional Composition, Therapeutic Benefits, and Functional Food Potential of Coleus amboinicus: A Comprehensive Review

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
Coleus amboinicus is a nutrient‐rich herb containing vitamins (A‐, C‐, B‐complex), minerals (Ca, Mg, Fe, K), dietary fiber, and potent bioactives such as rosmarinic acid, quercetin, thymol, and carvacrol. These compounds contribute to antioxidant, anti‐inflammatory, antimicrobial, prebiotic, and cardioprotective benefits.
Shani Upadhyay, Rakesh Verma, Shikha Gupta   +2 more
wiley   +1 more source

The Potential Risk of <i>Bactrocera dorsalis</i> (Tephritidae) Invasion into the Fruit Industry in the Iberian Peninsula: A Review. [PDF]

Insects
Wijekoon CD, Duarte A, Neto L.
europepmc   +1 more source

Causes and management of fruit drop in subtropical fruits

International Journal of Advanced Biochemistry Research
Harsh S Hathi, SB Zankat, DN Oza, Dr. NK Patel, Dr. BM Tandel   +4 more
openaire   +1 more source

Bioactive Composition and Antioxidant and Glycemic‐Regulating Properties of Basella alba L. Leaf, Fruit, and Stem: GC–MS, FTIR, In Vitro and In Silico Insights

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
The bioactive composition, antioxidant capacity, and glycemic‐regulating properties of Basella alba L. leaf, fruit, and stem were comparatively analyzed using gas chromatography–mass spectrometry (GC–MS), Fourier‐transform infrared spectroscopy (FTIR), in vitro assays, and molecular docking analyses.
Shorna Das, Satyajit Roy Rony, Bidduth Kumar Sarkar, Sukalyan Kumar Kundu, Pradip Debnath   +4 more
wiley   +1 more source

Improving Postharvest Quality of 'Tango' Mandarin Using a Preharvest Sonicated Nanoemulsion-Based Delivery System of Methyl Jasmonate and 1-Naphthaleneacetic Acid. [PDF]

Foods
Nadeem M, Leaks K, Adamson Felix JS, Qureshi TM, Abdullah A, Iqbal Z, Shahid MA.   +6 more
europepmc   +1 more source

The Chemical Structures, Neuroprotective Effects, Structure–Activity Relationships, and Applications of Flavonoids, Phenolic Acids, Terpenoids, and Sterols in Dandelion: A Review

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This review systematically summarizes the chemical structures and structure–activity relationships of key bioactive compounds in dandelion, including flavonoids, phenolic acids, terpenoids, and sterols. It highlights their neuroprotective mechanisms against neuroinflammation and oxidative stress, while outlining their promising dual applications in the
Hongye Li, Bingchan Qu, Jiasu Wu, Menghan Sun, Youlin Xue, Tiejing Li, Chang Tan, Shan Wang, Chong Ning, Chongting Guo   +9 more
wiley   +1 more source

Sucrose synthase cleavage dominance underpins high-sugar phenotype in pitaya (<i>Hylocereus</i> spp.): a multi-genotype study integrating morphology, spatial sugar profiling, and enzyme activities. [PDF]

Front Plant Sci
Huang R, Wu D, Peng F, Xu G, Yang Z, He X.   +5 more
europepmc   +1 more source

Pharmacological and Phytochemical Insights Into Ficus benghalensis (Indian Banyan): Anti‐Inflammatory, Antioxidant, and Anticancer Potentials

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
The aim of this review is to critically evaluate the therapeutic potential of Ficus benghalensis L. by integrating ethnomedicinal knowledge with contemporary scientific evidence. The objectives are to summarize its phytochemical profile, analyze antioxidant, antimicrobial, antidiabetic, anti‐inflammatory, and anticancer activities, elucidate underlying
Zainab Ali, Farhang Hameed Awlqadr, Uswa Ali, Iffat Ullah, Muhammad Tayyab Arshad, Abdul Rauf, Humaira Parveen, Sayeed Mukhtar, Uzma Faridi, Md. Sakhawot Hossain   +9 more
wiley   +1 more source

Harnessing the Potential of a Secondary Metabolite-Based Formulation for the Post-Harvest Disease Management and Shelf Life Extension of Banana. [PDF]

Metabolites
Beer K, Damodaran T, Muthukumar M, Debnath P, Singh A, Mishra M.   +5 more
europepmc   +1 more source

Salted Peat: The Forgotten Casualty of Rising Sea Level in Freshwater Coastal Tropical Peatlands

Global Change Biology Communications, Volume 1, Issue 2, June 2026.
This paper invites reflection on the largely overlooked risk that rising sea levels may salinize coastal tropical peatlands, potentially destabilizing vegetation, carbon cycling, and livelihoods. By synthesizing emerging evidence, it highlights a critical blind spot in climate models and adaptation frameworks that warrant urgent scientific and policy ...
Lupascu Massimo, Kartika Anggi Hapsari
wiley   +1 more source