Results 71 to 80 of about 438,874 (155)
Taxation of Sugar-Sweetened Beverages
This thesis examines the taxation of sugar-sweetened beverages as a tool of modern fiscal policy designed to protect public health. The theoretical section focuses on „sin taxes“ as selective excise duties targeting products with proven negative societal
Nguyenová, Anh Thu
core +2 more sources
High intake of added sugar is related to various diseases. One of the main objectives of public health administrators is to reduce the consumption of sugar-sweetened foods and beverages.
Abu Bakar, Juhaida +3 more
core +1 more source
Food insecurity and the at-home availability of vegetables and sugar-sweetened beverages both influence dietary intake. However, most research on food insecurity and the at-home availability of vegetables and sugar-sweetened beverages is cross-sectional,
Keally Haushalter +7 more
doaj +1 more source
Objectives. This study had two objectives: first, to estimate trends in affordability of sugar-sweetened beverages and nonessential energy-dense foods from 2010 to 2022 in Mexico, both nationally and by household income level.
Néstor A. Sánchez-Ortiz +4 more
doaj +1 more source
Intake of soft drinks and sugar sweetened beverages by Colombian children and adolescents
Objectives: to describe the consumption of sugar sweetened beverages in Colombia, South America and variables associated with this consumption. Methods: based on the Food Frequency Questionnaire applied in the National Survey of the Nutritional ...
Oscar Fernando Herran +2 more
doaj +1 more source
Consumption of sugar sweetened beverages and their health impact on children
Consumption of sugar-sweetened beverage is a major contributor to sugar-based calories in the daily diet of many children. Children (up to 18 years) have different nutritional needs and metabolic pathways than adults.
Khalid, Sumaira +5 more
core
Rating of pleasantness of non-nutritively sweetened and sugar-sweetened beverages by 89 childrena.
aPleasantness was rated on a 5-point scale of liking from 1 = disgusting to 5 = delicious [5].bThe median was 3.0 for all beverages except for non-commercial lemon (both non-nutritively sweetened and sugar-sweetened), Spa apple/cherry and Spa forest ...
Rosa Kas (680844) +3 more
core +1 more source
Time trend of the average energy intake from sugar-sweetened beverages (in kcal/100 ml) per sugar-sweetened beverage product, using market data.
Ara Darzi (31515) +15 more
core +1 more source
State Preemption to Prevent Local Taxation of Sugar-Sweetened Beverages
This Viewpoint examines growing legislation regarding state preemption on taxation of sugar-sweetened beverages and how previous practice in the tobacco industry may provide indication for the ...
Schmidt, Laura A +2 more
core +1 more source
Reduction in sugar-sweetened beverages is not associated with more water or diet drinks
ObjectiveThe Dutch Obesity Intervention in Teenagers (DOiT) is a school-based randomised controlled trial that was effective in decreasing the consumption of sugar-sweetened beverages among adolescents.
Veitch, J. +14 more
core +1 more source

