Results 141 to 150 of about 182,650 (255)

A Model‐Based Interpretation for the Apparently Homogeneous Steam Bubble Nucleation in Industrial Evaporative Sucrose Crystallization

Journal of Food Process Engineering, Volume 49, Issue 3, March 2026.
A model has been developed and validated with data from the sugar industry to determine the evaporation rate of discontinuous evaporating crystallizers. The results indicate that vapor nucleation on the surface of sucrose crystals is a significant factor, particularly in the context of low temperature differences in the calandria.
Felix Geisendörfer, Eckhard Flöter, João Henrique Faller Moura   +2 more
wiley   +1 more source

Life Cycle Greenhouse Gas Emissions of Brazilian Sugar Cane Ethanol Evaluated with the GREET Model Using Data Submitted to RenovaBio. [PDF]

Environ Sci Technol, 2023
Liu X, Kwon H, Wang M, O'Connor D.
europepmc   +1 more source

Measurement of Sugar Cane Chain in Brazil [PDF]

Despite the historical importance of the sugarcane business in Brazil, which is as old in the country as its colonization, it has never been "photographed in widescreen".
Alberto Consoli, Matheus, Gustavo Trombin, Vinicius, Neves, Marcos Fava   +2 more
core   +1 more source

Surviving the Squeeze: Genomic Analysis of a Successful Invasion by European Common Wall Lizards (Podarcis muralis) in North America (Ohio, USA)

Molecular Ecology, Volume 35, Issue 5, March 2026.
ABSTRACT Invasive species that undergo a founder event may experience a decline in genetic diversity yet still establish successful populations. A possible example is a population of the common wall lizard (Podarcis muralis) in Cincinnati, Ohio, USA, which was founded following an introduction in the 1950s of a small number of individuals from Europe ...
Emily R. Bode, Andrew J. Mason, Peri E. Bolton, Ken Petren, Eric J. Gangloff, H. Lisle Gibbs   +5 more
wiley   +1 more source

Sugar and the Sugar Cane [PDF]

Nature, 1905
openaire   +2 more sources

Impact of Agroclimatic Variables on Proteogenomics in Sugar Cane (Saccharum spp.) Plant Productivity. [PDF]

ACS Omega, 2022
Verma KK, Song XP, Yadav G, Degu HD, Parvaiz A, Singh M, Huang HR, Mustafa G, Xu L, Li YR.   +9 more
europepmc   +1 more source

Engineering Cyanobacteria for High‐Yield Photosynthetic Isoprene Production With Long‐Term Phenotypic Stability

Plant Biotechnology Journal, Volume 24, Issue 3, Page 1014-1030, March 2026.
Center: Cyanobacterial isoprene production from CO2 and sunlight. Top: CRISPR‐editing for generation of markerless production strains. Top right: Long‐term production assay for strain stability assessment. Bottom right: Engineering of MEP pathway and surrounding metabolism for bottleneck idenfication. Bottom left: Relief of bottleneck by overproduction
Kim N. Janssen, Paul Bolay, Adrian Tüllinghoff, Jörg Toepel, Daniel Spindler, Bruno Bühler, Pia Lindberg   +6 more
wiley   +1 more source

Environmental Implications of Intensive Pesticide Use on Sugar Cane Yields. [PDF]

ACS Omega
Araújo ÉV, Amaral Dias M, Munin NCG, Montagner CC.   +3 more
europepmc   +1 more source

Ultrasonic Irradiation Enables Facile Production of Lovastatin from Sugar Cane Bagasse. [PDF]

ACS Omega, 2022
Rugthaworn P, Sukatta U, Sukyai P.
europepmc   +1 more source

Statement on the targeted review of certain existing maximum residue levels of concern for lambda‐cyhalothrin

EFSA Journal, Volume 24, Issue 3, March 2026.
Abstract In compliance with Article 43 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) received a mandate from the European Commission to carry out a targeted review of certain existing maximum residue levels (MRLs) for lambda‐cyhalothrin.
European Food Safety Authority (EFSA)
wiley   +1 more source