Results 191 to 200 of about 2,673,203 (296)

Evaluating Consumer Perceptions and Safety of Genetically Modified Foods in Africa: A Comprehensive Review

open access: yesFood Science &Nutrition, Volume 13, Issue 6, June 2025.
The manuscript highlights the potential of GMF to address food insecurity in Africa by improving crop yields, enhancing nutritional value, and reducing reliance on agrochemicals. However, there are public concerns about safety, environmental risks, and ethical implications, coupled with misinformation and inadequate regulatory frameworks that hinder ...
Adeola Omotosha Dolapo   +11 more
wiley   +1 more source

Jaggery Yield and Nutritional Quality as Influenced by Sugarcane Varieties Suitable for Andhra Pradesh

open access: gold, 2022
B. Vajantha   +4 more
openalex   +2 more sources

The Circular Phosphorus Economy: Agronomic Performance of Recycled Fertilizers and Target Crops

open access: yesJournal of Plant Nutrition and Soil Science, Volume 188, Issue 3, Page 408-421, June 2025.
ABSTRACT Background The circular phosphorus (P) economy addresses economic and environmental penalties inherent to the current linear P economy. Phosphorus sources recovered from waste steams (recyclates) offer an alternative to conventional fertilizers. Aim This research aimed to assess the agronomic performance of P recyclates derived from wastewater
Michael Walsh   +8 more
wiley   +1 more source

Lentils can Absorb Amino Acids as a Nitrogen Source Supporting Early Growth

open access: yesJournal of Plant Nutrition and Soil Science, Volume 188, Issue 3, Page 456-463, June 2025.
ABSTRACT Background Lentils (Lens culinaris Medik.) are a valuable crop due to their high nutritional content, low environmental impact, and nitrogen‐fixing ability via rhizobacteria. Early in development, before this symbiosis is established, lentils require external nitrogen, typically supplied through fertilizers or already present in soils.
Alex A. Kröper   +3 more
wiley   +1 more source

Soil moisture deficit induced changes in antioxidative defense mechanism of sugarcane (Saccharum officinarum) varieties differing in maturity

open access: diamond, 2020
POOJA POOJA   +7 more
openalex   +2 more sources

Novel Strategies for Designing Climate‐Smart Crops to Ensure Sustainable Agriculture and Future Food Security

open access: yesJournal of Sustainable Agriculture and Environment, Volume 4, Issue 2, June 2025.
As climate change gradually threatens crop yields, developing a sustainable and productive agricultural system is decisive. A multifaceted approach is needed to tackle climate change‐associated threats, integrating conventional agronomic practices with innovative management and mitigation strategies, such as breeding, sequence‐based and ...
Ali Raza   +9 more
wiley   +1 more source

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