Results 21 to 30 of about 80,565 (172)
Consumption of sugary soft drinks among children and adolescents in Germany. Results of the cross-sectional KiGGS Wave 2 study and trends [PDF]
Journal of Health Monitoring, 2018 Consuming large amounts of sugary beverages has been related to developing obesity, diabetes mellitus type II and other chronic diseases. KiGGS Wave 2 (2014-2017) provides data on the consumption of sugary soft drinks in the 3-17 year age group in ...
Gert B.M. Mensink +5 more
doaj +1 more source
Reducing the Consumption of Sugar-Sweetened Beverages among Children and Adolescents
Populasi, 2022 This study focused on the link between sugary beverage intake and health consequences, especially in children and adolescents. Children and adolescents consumed more sugary beverages than the general population, increasing their risk of developing ...
Marya Yenita Sitohang
doaj +1 more source
Beverage Availability and Price: Variations by Neighborhood Poverty Level in New York City
Health Equity, 2022 Objective: To describe the variability in the availability and price of sugary drinks, low-calorie drinks, and water/seltzer across high- and low-poverty census tracts in the five boroughs of New York City (NYC). Design: Cross-sectional study.
doaj +1 more source
Sugary drink consumption and risk of kidney and bladder cancer in Japanese adults
Scientific Reports, 2021 Globally, sugary drinks are widely consumed, however, few epidemiologic studies have investigated the association between sugary drink consumption and risk of kidney and bladder cancer. We examined the association of sugary drinks with risk of kidney and
Chi Yan Leung +9 more
doaj +1 more source
Effects of a COVID-19 Lockdown on Sugary Drinks Consumption in England, 2020-2021
, 2022 We examined the impact of a COVID-19 lockdown in England on the consumption occasions and on the amount of sugar-sweetened beverages (SSBs) consumed. Beverage consumption is strongly associated with specific, often social, consumption situations (e.g ...
Claassen, M, University of Glasgow +1 more
core +2 more sources
Preventive Medicine Reports, 2020 Despite efforts to decrease sugary drink consumption, sugary drinks remain the largest single source of added sugars in diets in the United States. This study aimed to examine trends in sugary drink consumption among adults in New York City (NYC) over ...
Nan Jiang +9 more
doaj +1 more source
Sodium, calorie, and sugary drink purchasing patterns in chain restaurants: Findings from NYC
Preventive Medicine Reports, 2020 To understand how consumer purchases in chain restaurants relate to nutrients of public health concern, sodium, calories and sugary drinks purchased for personal consumption were assessed through a customer intercept receipt study at a sample of New York
Divya Prasad, MPH +6 more
doaj +1 more source
PLoS ONE, 2020 To analyze the effects of taxing sugar-sweetened beverages (SSBs) in Ecuador, this study estimates a Quadratic Almost Ideal Demand System model using data from the 2011-2012 National Survey of Income and Expenditure for Urban and Rural Households.
Joselin Segovia +3 more
doaj +1 more source
The Effects Of Friendship And Discussion On Individuals\u27 Responses To Anti-Sugary Drinks Television Ads [PDF]
, 2014 The current study tested if friendship and discussion would interact with anti-sugary drinks television ads exposure to promote attitudes, intentions, and behaviors consistent with sugary drinks consumption reduction.
Lilienthal, Kaitlin R.
core +1 more source
, 2020 Countries everywhere are considering the increasing evidence on the possible health benefits from reducing the consumption of sugary drinks – often called sugar-sweetened beverages (SSB).
Bahl, Roy W., Bird, Richard M.
core