Results 151 to 160 of about 96,126 (290)

Seaweed sulfated polysaccharides regulate the gut microbiota-mucosal barrier-innate immunity axis: structural heterogeneity, immunological evidence, and translational prospects. [PDF]

Front Immunol
Liu W, Zhang M, Huang J, Liu S, Chen R, Li Y, Liu J, Jia R.   +7 more
europepmc   +1 more source

Effects of paraprobiotic Lactobacillus acidophilus LA‐5 on PANoptosis, oxidative stress and inflammation in acetic acid‐induced ulcerative colitis

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Ulcerative colitis (UC) is a relapsing inflammatory bowel disease characterised by oxidative stress, inflammation and regulated cell death of the colonic mucosa. Because live probiotics may cause bacteraemia and sepsis in immunocompromised hosts, non‐viable (paraprobiotic) alternatives have attracted interest.
Adem Yavaş, Ezgi Özkıran, Ecem Akan
wiley   +1 more source

Heparin microarray-based specific interaction assay of marine sulfated polysaccharides with antithrombin Ⅲ. [PDF]

Commun Chem
Wang F, Li Q, Zhou H, Liu C, Yu G, Li G.
europepmc   +1 more source

Impact of sprouting pretreatment on physicochemical properties and in vitro digestibility of buckwheat milk

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Buckwheat is a strategic raw material for plant‐based milk production due to its gluten‐free nature and rich bioactive profile. However, antinutritional factors and starch structure limit the nutritional quality and technological properties of such beverages.
Merve Tuğçe Tunç, Fırat Yılmaz, Arda Akdoğan, İlyas Atalar, Halil İbrahim Odabaş   +4 more
wiley   +1 more source

Harnessing marine sulfated polysaccharides to inhibit norovirus: from seaweed to solution. [PDF]

Microbiol Spectr
Wimmer BC, Kidgell JT, von Itzstein M, Haselhorst T, Hansman GS.   +4 more
europepmc   +1 more source

New Insight on In Vitro Biological Activities of Sulfated Polysaccharides from Ulvophyte Green Algae. [PDF]

Molecules, 2023
Nurkolis F, Kurniawan R, Kurniatanty I, Park MN, Moon M, Fatimah S, Gunawan WB, Surya R, Taslim NA, Song H, Kim B.   +10 more
europepmc   +1 more source

Antimicrobial bilayer starch film containing zein electrospun fibers encapsulating thyme essential oil for cherry tomato packaging

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background This study evaluated the antimicrobial activity of thyme essential oil (TEO) encapsulated in electrospun zein fibers for use in bilayer films as active packaging for cherry tomatoes. The antimicrobial activity of TEO and bilayer films with 20%, 40%, and 60% TEO was assessed with agar diffusion and microatmosphere assays.
Jéssica Silveira Vitoria, Tamires Soares Schug, Laura Martins Fonseca, Débora A. Campos, Manuela Pintado, Tatiane Kuka Valente Gandra, Elessandra da Rosa Zavareze, Eliezer Avila Gandra   +7 more
wiley   +1 more source

ROS-mediated apoptosis in colon cancer cells induced by sulfated polysaccharides from Gracilaria corticata. [PDF]

PLoS One
Falihzadeh Z, Roomiani L.
europepmc   +1 more source

Characterization and in vitro antibacterial activity of sulfated polysaccharides from freshwater alga Cladophora crispata. [PDF]

Access Microbiol, 2023
Jasem MK, Merai AA, Nizam AA.
europepmc   +1 more source

Enhancing antioxidant capacity of chitosan‐caseinophosphopeptides nanocomplexes‐stabilized Pickering emulsion by incorporating theaflavin‐3,3′‐digallate

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Emulsions are common colloidal systems in food products, yet their quality is frequently compromised by lipid oxidation. We have recently developed a new Pickering emulsion stabilized by genipin cross‐linked chitosan‐caseinophosphopeptides nanocomplexes (GCNs).
Yike Jiang, Jieyu Zhu, Xiaotao Zhang, Qingrong Huang   +3 more
wiley   +1 more source