Results 201 to 210 of about 46,219 (253)

Development of mango‐flavored soy‐based yogurt: Assessment of physicochemical properties and quality attributes

JSFA reports, EarlyView.
Abstract Background Yogurt is a widely consumed fermented dairy product valued for its nutritional quality, functional benefits, and formulation flexibility. Rising consumer interest in healthier and diversified foods has increased attention toward composite plant–dairy yogurts enriched with fruits and legumes.
Richard Osae, Maurice Tibiru Apaliya, Marvel Hinson, Rahima Naa Lamiokor Ishmael, Ellen Nkrumah Quayson, Salomey Danso, Francisca Ekua Enchill, Raphael N. Alolga, Eric Antiri Aforo, Emmanuel kwaw   +9 more
wiley   +1 more source

Metagenomic insights into short-term legume rotation: modulating potato rhizosphere microbiota to enhance tuber yield and quality. [PDF]

Front Microbiol
Shi M, Guo A, Qin S, Kang Y, Zhang W, Yang X.   +5 more
europepmc   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Variations in methane emissions from dairy cows: associations with rumen microbial synergy and metabolic pathway divergence. [PDF]

J Anim Sci Biotechnol
Jia P, Dong L, Ma T, Bi Y, Tu Y, Diao Q.
europepmc   +1 more source

Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza, Maria João Rodrigues, Nuno Neng, Célia Quintas, Isabel Ratão, Luísa Custódio   +5 more
wiley   +1 more source

Metagenomic analysis of the biofilm community at the oxic-anoxic interface of a deep-underground saline spring at the Baksan Neutrino Observatory. [PDF]

Microbiol Spectr
Tarasov K, Zarubin M, Yakhnenko A, Gangapshev A, Kravchenko E.   +4 more
europepmc   +1 more source

Biological activities and bioactive constituents of Flammulina velutipes: An updated systematic review

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen, Didem Şöhretoğlu, Ayşe Kuruüzüm‐Uz   +2 more
wiley   +1 more source

Peri-implantitis biofilm from explanted implants in Korean patients: microbial and functional profiling. [PDF]

Front Cell Infect Microbiol
Eom JH, Cho MY, Kim JW, Kim Y, Yang SJ, Hwang J, Lee D, Kim HS, Baek H, Kim YY.   +9 more
europepmc   +1 more source

Metagenomic insight into the diversity and biogeochemical functions of microbial communities in the maar tropical Lake Atexcac. [PDF]

Microbiology (Reading)
Hernández-Velázquez R, Hernández-Avilés JS.   +1 more
europepmc   +1 more source

Nitric Oxide and Hydrogen Sulfide Crosstalk in Plants: Redox Regulation, Stress Adaptation, and Emerging Applications. [PDF]

Int J Mol Sci
Dos Reis RA, Seabra AB, Aragão CB, Halfeld M, Nunes RS, Rodriguez R, Benavides-Mendoza A, Rubilar O, Tortella GR.   +8 more
europepmc   +1 more source