Results 141 to 150 of about 11,100 (226)

Toward a Comprehensive Understanding of Flavor of Sunflower Products: A Review of Confirmed and Prospective Aroma- and Taste-Active Compounds. [PDF]

Foods
Huseynli L, Walser C, Blumenthaler L, Vene K, Dawid C.   +4 more
europepmc   +1 more source

Advanced conditioning of lignocellulosic wastes through imidazolium salts and ultrasound energy. [PDF]

R Soc Open Sci
Alvarez J, Vela Gurovic MS, Silbestri GF.   +2 more
europepmc   +1 more source

Colorado sunflower water use, physiology and productivity dataset. [PDF]

Data Brief
Trout TJ, Comas LH, DeJonge KC, Zhang H.
europepmc   +1 more source

Changes in performance, cecal microflora counts and intestinal histology of Japanese quails fed diets containing different fibre sources. [PDF]

Vet Anim Sci
Bamedi A, Salari S, Baghban F.
europepmc   +1 more source

Nutritional and sensory enhancement of traditional wheat-based yeasted steamed dumplings through oat flour fortification. [PDF]

Front Nutr
Havrlentová M, Jurkaninová L, Švec I, Jánoška D, Klimáčková J, Hendrichová J, Hozlár P, Gavurníková S.   +7 more
europepmc   +1 more source

Meat Quality and Fatty Acid Profile of Rams Fed Diets Enriched with Vegetable Oils of Varying Unsaturation Levels. [PDF]

Foods
Andrade ELG, Lucena KHOS, Pereira Filho JM, Pereira MMR, Oliveira RL, Barbosa AM, Pereira ES, Di Mambro CV, Araújo MJ, Bezerra LR.   +9 more
europepmc   +1 more source

The Effect of Aqueous Ammonia Soaking Pretreatment on Methane Generation Using Different Lignocellulosic Biomasses [PDF]

, 2015
A Isci, A Isci, A Lehtomaki, A-S Nizami, AK Chandel, AK Chandel, ATWM Hendriks, B Bals, B-M Steenari, BS Donohoe, C Krishnan, C Mirtsou-Xanthopoulou, D Antoni, DB Levin, E Cardona, E Jurado, E Jurado, F Monlau, F Monlau, F Monlau, F Monlau, F Teymouri, F Xu, G Antonopoulou, GA Aita, IV Skiadas, J Shi, J-C Frigon, JK Ko, JM Owens, JN Himmelsbach, K Mirahmadi, L Yu, LN Liew, M Kim, N Mosier, National Renewable Energy Laboratory (NREL), P Sannigrahi, R Gupta, R Kont, S Xie, TH Kim, TH Kim, TH Kim, TR Sreekrishnan, X Li, Y Sun, YH Jung, Z Song   +48 more
core   +1 more source

Study on Rumen Degradability and Intestinal Digestibility of Mutton Sheep Diets with Different Concentrate-to-Forage Ratios and Nonfiber Carbohydrates/Neutral Detergent Fiber Ratios. [PDF]

Animals (Basel)
Guo X, Sun L, Zheng Z, Diao X, He L, Dong X, Zhang W.   +6 more
europepmc   +1 more source

Technical Feasibility, Quality and Environmental Impact of a Partial Replacement of Cocoa Nibs with Cocoa Bean Hulls in Chocolate Bars. [PDF]

Foods
Salvatore I, Beretta C, Rudel M, Kirchsteiger-Meier E, Bolliger C, Stucki M, Müller N.   +6 more
europepmc   +1 more source

Evaluation of Protein Solubility, Lipid Oxidative Stability and Physical Properties of Hemp Seed-Based Foods and By-Products. [PDF]

Food Sci Nutr
Ramos-Sanchez R, Hayward NJ, Russell WR, Duncan SH, Neacsu M.   +4 more
europepmc   +1 more source