Valorizing Press Cakes as Ingredients in Textured Vegetable Proteins: Processing, Structure, and Texture. [PDF]
Luise L +4 more
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Dietary fibre supplementation in late gestation modulates gut microbiota and improves reproductive performance and colostrum quality in sows. [PDF]
Cong G, Liu C, Xia S, Li J, Hung I.
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Simulation and experimental study of shell-kernel separation device for household sunflower based on CFD-DEM coupling. [PDF]
Guan R +9 more
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Effect of the Extruded Pea Hulls on Physicochemical and Sensory Properties of Wheat Bread. [PDF]
Klava D +5 more
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Sustainable Cellulose Production from Agro-Industrial Waste: A Comprehensive Review. [PDF]
Darmenbayeva A +8 more
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Research note: Complex evaluation of whole oats and dehulled oats as feedstuffs for broiler chickens. [PDF]
Such N +9 more
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Natural Waxes as Gelators in Edible Structured Oil Systems: A Review. [PDF]
Dimakopoulou-Papazoglou D +2 more
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Growth Performance, Carcass Characteristics, and Meat Quality of Lambs Fed a High-Forage, Low-Starch, High-Oil Diet. [PDF]
Jerónimo E +8 more
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Extraction and characterization of spherical nanocellulose from sesame husks. [PDF]
Al-Haql M +3 more
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Cryptic species Chrysoperla lucasina and C. carnea differ in predation of early Nezara viridula instars. [PDF]
Manda RR +5 more
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