Results 101 to 110 of about 2,258,746 (235)
Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications
Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav +3 more
wiley +1 more source
The Rice Thresher, Vol. 98, No. 15, Ed. 1 Friday, January 13, 2012
sixteen pages : ill. ; page 19 x 15 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
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Monitoring and assessment for obstructive sleep apnea
This review systematically classifies Obstructive Sleep Apnea (OSA) monitoring indicators into three categories: physical, biochemical, and electrophysiological indicators, and lists several methods for each category. Abstract Obstructive sleep apnea (OSA) is a common chronic sleep‐disordered breathing disease characterized by recurrent upper airway ...
Yaowen Xu +6 more
wiley +1 more source
Combining two main NAL1 functional alleles can increase rice yield
NARROW LEAF1 (NAL1) is one of the key genes in regulating photosynthesis and plant architecture. As the antagonistic effects of NAL1 have concurrent impacts on photosynthesis and yield component traits, how we can effectively utilize the NAL1 gene to ...
Xiang Ouyang, Shuoqi Chang, Xiaoling Ma
doaj +1 more source
The Rice Thresher, Vol. 98, No. 13, Ed. 1 Friday, November 18, 2011
sixteen pages : ill. ; page 19 x 15 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core
The Rice Thresher, Vol. 104, No. 20, Ed. 1 Wednesday, March 4, 2020
twelve pages : ill. ; page 17 x 10 3/4 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core
Bioavailability through lactic fermentation in millet for combating hidden hunger
Millets are nutrient‐rich grains with considerable potential to combat hidden hunger, but the presence of anti‐nutritional factors, can restrict mineral bioavailability. Processing strategies including soaking, germination, cooking, and lactic acid fermentation can reduce the anti‐nutritional factors.
Ajina Anila Sugathan +3 more
wiley +1 more source
Interactions of delivery systems modulating the digestibility of plant‐based proteins
Abstract Plant‐based proteins are gaining interest as sustainable alternatives to animal‐derived proteins, but their digestibility is often lower and strongly influenced by protein structure, processing history, and food‐matrix interactions. This review critically examines how emulsions, hydrogels, micro‐ and nanoparticles, micelles, liposomes ...
Samina Kauser +5 more
wiley +1 more source
The Rice Thresher, Vol. 98, No. 1, Ed. 1 Friday, August 19, 2011
twenty pages : ill. ; page 19 x 15 in.A weekly student newspaper from the Rice University in Houston, Texas that includes campus news and commentaries along with ...
core

