Results 91 to 100 of about 31,396 (263)

Optimisation of Supercritical Fluid Extraction for Fatty Acids from Benincasa hispida Seed Oil: A Response Surface Approach

Journal of Pharmacy
Introduction: The goal of this study was the optimisation of the process parameters for the extraction of Benincasa hispida seed extract using the supercritical carbon dioxide.
Rizal Za’im Ramli, Zaidul Islam Sarker, Hazrina Hadi   +2 more
doaj  

Resistivity Change Mechanism in the Carbon Dioxide Sequestration Process

Energy Science &Engineering, EarlyView.
This study explores the variation law, influencing factors, and mechanisms of resistivity in the interaction between CO₂ and saltwater. This study used a hollow PEEK conductor to simulate core pores. With excellent thermal stability, mechanical strength, and electrical insulation, its homogeneous, nonporous nature eliminates interference from rock ...
Xinke Jin, Lihong Shi, Changquan Wang, Shijing Xu, Weijie Fu, Yunfei Lei   +5 more
wiley   +1 more source

Enhanced Hydrogenation of Cyclohexanone: A Multi‐Scale Investigation Into Noncatalytic and Catalytic Pathways Towards Sustainable Conversion

Energy Science &Engineering, EarlyView.
ABSTRACT The selective hydrogenation of oxygenated compounds is crucial for the conversion of biocrude into platform chemicals. However, the presence of stable oxygenated species, cyclohexanone, in biocrude limits possess a challenge for easy conversion process.
Ishaq Kariim, Ji‐Yeon Park, Hulda Swai, Thomas Kivevele, In‐Gu Lee   +4 more
wiley   +1 more source

Study on the Law of Multi‐Fracture Propagation in Different Fracturing Fluid Viscosity

Energy Science &Engineering, EarlyView.
Samples and equipment Sample preparation Test equipment Analysis of test results Fracture propagation morphology Influence of fracturing fluid viscosity on crack initiation time/(fracture initiation pressure) Evolution law of injection pressure Cumulative relation curve of pressure–time–acoustic ABSTRACT Using the TCHFSM‐I large‐scale accurate triaxial
Zhixing Zhang, Xiang Fu, Yuedong Liu, Xiaoqiang Zhang, Yulong Jiang   +4 more
wiley   +1 more source

Bioengineered Isoflavone–Probiotic Functional Foods for Sustainable Modulation of Metabolic and Reproductive Health in PCOS

Food Bioengineering, EarlyView.
Synergistic isoflavone‐probiotic action modulated metabolic, microbial and ovarian pathway ABSTRACT Polycystic ovary syndrome (PCOS) is a prevalent metabolic–endocrine disorder characterized by insulin resistance, hyperandrogenism, chronic inflammation, oxidative stress, and ovarian dysfunction, with growing evidence implicating gut microbiota ...
Jeyavelkumaran Renukadevi, Panneerselvam Sneha, Dhanapal Saravanan Mridula, Keerthivasan Nimithasree, Valliappan Sanjay   +4 more
wiley   +1 more source

Energy-economic analysis of the applicability of supercritical fluid extraction of ethylene oxide

, 2020
D D Akhmetlatyypova
openalex   +1 more source

Bioactive Phytochemical Compounds in Medicago sativa L. (Alfalfa): A Systematic Review of Biological Properties and Therapeutic Relevance in Nutraceutical and Functional Food Implications

Food Frontiers, EarlyView.
ABSTRACT Medicago sativa L. (alfalfa) harbors a remarkably diverse reservoir of bioactive secondary metabolites. Flavonoids, isoflavones, and triterpenoid saponins dominate its bioactivity landscape, driving potent antioxidant, anti‐inflammatory, antimicrobial, estrogenic, hypolipidemic, and cytotoxic actions through redox modulation, membrane ...
Parham Joolaei Ahranjani, Hamid Rashidi Nodeh, Zahra Esfandiari, Giovanna Ferrentino   +3 more
wiley   +1 more source

A kinetic investigation of the in situ polymerization of methyl methacrylate under supercritical fluid CO₂ conditions using high‐pressure DSC [PDF]

, 2004
Shiying Lu, Zhiyi Zhang, A. Victoria Nawaby, Michael Day   +3 more
openalex   +1 more source

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source

State Estimation of a Packed-Bed Reactor Using Ensemble Kalman Filter

Journal of Chemical Engineering of Japan
This paper describes a method of estimation of concentration and temperature distribution in a packed-bed reactor with high exothermic reactions.
Masatoshi Yoshida, Emrod Elisante, Atsushi Shono, Toshiyuki Nonaka   +3 more
doaj   +1 more source