Results 171 to 180 of about 2,186,410 (361)

Supercritical fluid chromatography; recent developments and new directions [PDF]

open access: green, 1993
Hans‐Gerd Janssen   +3 more
openalex   +1 more source

Protein‐binding approaches for improving bioaccessibility and bioavailability of anthocyanins

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 22, Issue 1, Page 333-354, January 2023., 2023
Abstract Color is an important characteristic of food. Over the last 15 years, more attention has been paid to natural colorants because of the rising demand for clean‐label food products. Anthocyanins, which are a group of phytochemicals responsible for the purple, blue or red hues of many plants, offer a market advantage.
Haizhou Wu   +2 more
wiley   +1 more source

Supercritical Crossover Lines in the Cell Fluid Model [PDF]

open access: yesarXiv
A cell fluid model with a modified Morse potential is studied. The supercritical states are considered with respect to a possibility to build a separation boundary between liquid-like and gas-like bahaviors. Three different lines are calculated that can be used for this purpose: the locus of the isothermal compressibility maxima, the locus of the ...
arxiv  

Influence of Ocean Conditions on Heat and Mass Transfer Performance of Heat Exchangers: A Review

open access: yesEnergy Science &Engineering, EarlyView.
ABSTRACT The research reviews the study on the thermo‐mass transfer performance of heat exchangers under sloshing conditions in marine environments, aiming to promote the efficient utilization of new energy sources. It discusses the progress in the study of heat exchangers under different sloshing conditions, including theoretical models and ...
Haitao Jiang   +3 more
wiley   +1 more source

Solubility measurement of verapamil for the preparation of developed nanomedicines using supercritical fluid. [PDF]

open access: yesSci Rep, 2023
Esfandiari N   +5 more
europepmc   +1 more source

Decoding Chemical Profiles, Biological Functions, and Medicinal Properties of Liquidambar orientalis Extracts Through Molecular Modeling and Bioinformatic Methods

open access: yesFood Frontiers, EarlyView.
In this study, we showed the potential therapeutical properties, namely, antioxidant, antimicrobial, enzyme inhibitory, and antitumor, of Liquidambar orientalis extracts from its aerial parts using methanol, ethyl acetate, and water. The methanolic extract of exhibited the highest phenolic and flavonoid content, demonstrating superior antioxidant ...
Mehmet Cengiz Baloglu   +9 more
wiley   +1 more source

Impact of gas ultrafine bubbles on the efficacy of commonly used antimicrobials for apple washing

open access: yesJournal of Food Safety, Volume 42, Issue 6, December 2022., 2022
This study demonstrated that using carbon dioxide ultrafine bubbles in chlorine and peracetic acid solutions significantly increase their potency against Escherichia coli O157:H7 and Listeria monocytogenes on apples. However, the incorporation of air ultrafine bubbles did not have a significant effect on the efficacy of these antimicrobial solutions ...
Phoebe Unger   +5 more
wiley   +1 more source

Extending bio‐based and biodegradable thermoplastics in food packaging: A focus on multiphase systems

open access: yesFood Frontiers, EarlyView.
This review examines how multiphase systems address the limitations of bio‐based and biodegradable polymers. It also discusses the application of various bio‐based polymers in developing these systems, highlighting their potential for sustainable food packaging solutions. ABSTRACT In recent decades, the thermoplastics market has experienced significant
Almas Mustafa   +7 more
wiley   +1 more source

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