Results 11 to 20 of about 117,086 (384)
Revalorization of Broccoli By-Products for Cosmetic Uses Using Supercritical Fluid Extraction [PDF]
Antioxidants, 2020 The agri-food industry is currently one of the main engines of economic development worldwide. The region of Murcia is a reference area in Europe for the cultivation of fruits and vegetables and produces the bulk of Spanish exports of broccoli (Brassica ...
María Borja-Martínez +4 more
doaj +3 more sources
Supercritical Fluid Extraction of Phenolic Compounds from Mango (Mangifera indica L.) Seed Kernels and Their Application as an Antioxidant in an Edible Oil. [PDF]
Molecules, 2021 Phenolic compounds from mango (M. indica) seed kernels (MSK) var. Sugar were obtained using supercritical CO2 and EtOH as an extraction solvent. For this purpose, a central composite design was carried out to evaluate the effect of extraction pressure ...
Buelvas-Puello LM +7 more
europepmc +2 more sources
Supercritical fluid extraction of hops [PDF]
Journal of the Serbian Chemical Society, 2007 Five cultivars of hop were extracted by the method of supercritical fluid extraction using carbon dioxide (SFE–CO2) as extractant. The extraction (50 g of hop sample using a CO2 flow rate of 97.725 L/h) was done in the two steps: 1. extraction at 150 bar
ZORAN ZEKOVIC +2 more
doaj +4 more sources
Molecules, 2018 The separation of phenolic compounds by supercritical fluid extraction has been widely studied throughout the last two decades. This is evidenced by a number of publications and articles. Supercritical fluid extraction (SFE) has become thus the effective
Katarzyna Tyśkiewicz +2 more
doaj +2 more sources
FoodsSupercritical fluid extraction (SFE) techniques have garnered significant attention as green and sustainable methods for obtaining biologically active substances from a diverse array of plant byproducts.
Filip Herzyk +2 more
doaj +2 more sources
Lipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat Products [PDF]
Antioxidants, 2022 Supercritical fluid extraction (SFE) has been recognized as the green and clean technique without any negative impact on the environment. Although this technique has shown high selectivity towards lipophilic bioactive compounds, very few case studies on ...
Branislav Šojić +5 more
doaj +2 more sources
Optimization of Supercritical Fluid Extraction for the Recovery of γ-Oryzanol-Rich Extracts with Improved Bioactivity from Rice Bran [PDF]
AntioxidantsRice bran (RB) is a rice processing by-product recognized to be a source of bioactive compounds, including γ-oryzanol and fatty acids, which have interesting bioactivities such as antioxidant and anti-inflammatory effects. This study aims to optimize the
João P. Baixinho +6 more
doaj +2 more sources
AppliedChem, 2022 Natural antioxidants have renewed value for human health and the food industry. Green labeling is becoming an important attribute for consumers and is impacting food processing and formulations.
N. Vafaei +4 more
semanticscholar +1 more source
Journal of Agriculture and Food Research, 2023 Gamma oryzanol (γ-oryzanol) is a bioactive compound in rice bran acid oil, a by-product of the rice bran oil refining process that possesses various pharmacological properties.
Sudthida Kamchonemenukool +3 more
doaj +1 more source