Results 121 to 130 of about 1,890 (214)
People and Nature, EarlyView.Abstract The town of Gamba in southwest Gabon represents an exceptional example of how the development of an extractive industry (in this case oil production) may impact wild meat consumption in an area of global importance for biodiversity. Studies in the 1990s identified an active wild meat trade; however, no studies have been undertaken since, and ...
James McNamara +4 more
wiley +1 more source
People and Nature, EarlyView.Abstract Urban environments create unique challenges for wildlife, where dietary habits may reflect both ecological heterogeneity and societal disparities. In this study, we explored how social factors such as household income and human population density, and ecological factors such as tree canopy correlate with coyote (Canis latrans) diets in Seattle,
Samantha Erin Sophia Kreling +7 more
wiley +1 more source
Curating landscapes to encourage care for biodiversity through arts and citizen science
People and Nature, EarlyView.Abstract This study investigates how combining Citizen Science and Art workshops within curated wildflower meadows can generate repeated, positive experiences with nature, and foster a sense of care for it. The project aimed to increase awareness, encourage responsibility, and develop competencies related to urban nature.
Elisa Olivares Esquivel +2 more
wiley +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.Avocados are a multibillion‐dollar global commodity, but their growing export market pressures local farmers to abandon local fruit tree diversity in favor of commercial cultivar production. Interviews with rural avocado farmers and households from the Southern Mexican Highlands, Pacific Coastal Honduras, and Western Nicaragua, as well as the genetic ...
Kevin Wann +4 more
wiley +1 more source
Contract Farming and Children's Education: Evidence From Maize Producers in Ghana
Sustainable Development, EarlyView.ABSTRACT The institution of contract farming (CF) has continued to proliferate in the small farm sector of developing countries. While its effects on smallholders across welfare outcomes such as income and food security have been well documented, there are growing concerns about its broader social implications especially on children.
Francis E. Ndip +2 more
wiley +1 more source
Fair Markets and Resilient Supply Chains: Designing Sustainable Intermediation for Rural Communities
Sustainable Development, EarlyView.ABSTRACT Agriculture in Ecuador's communes faces significant economic, social, and environmental challenges, intensified by supply chains dominated by traditional intermediaries. The lack of context‐specific sustainability studies further increases the vulnerability of smallholders.
Jacqueline del Rocío Bacilio Bejeguen +3 more
wiley +1 more source
Human Sustainability Leadership and Employee Wellbeing (Flourishing) in Organizations
Sustainable Development, EarlyView.ABSTRACT This qualitative case study research examines how designing for human sustainability leadership (HSL) affects employee wellbeing (flourishing) (HWBF) in organizations. It is undertaken at a university in the United Kingdom including academics and administrators.
Elli Meleti
wiley +1 more source
Sustainable Development, EarlyView.ABSTRACT This study investigates the role of sustainability initiatives positioning for the success of crowdfunding campaigns. The study examines the context of food waste crowdfunding campaigns, comparing cases where the initiative is placed in the early stages of the supply chain with cases where the initiative is placed at the end of the supply ...
Xinjian Chen +3 more
wiley +1 more source