Results 21 to 30 of about 254,146 (258)

Effect of different nutritional supply methods on growth, reproduction performance and body health of ruminants

open access: yesSiliao yanjiu, 2021
The nutritional supply methods of ruminants can be roughly divided into grazing, grazing plus supplementary feeding and house feeding. The article compares and analyzes the effects of different nutrient supply methods on growth performance, reproductive ...
Ming-ke HUANGFU   +4 more
doaj  

COMPONENTS OF SUCCESS ON THE PATH TO PROLONGATION OF THE BREAST-FEEDING

open access: yesВопросы современной педиатрии, 2013
Breast milk is a perfect nutrition for infants during their first year of life. Despite the enormous significance of breast feeding for the formation of children health, its prevalence is still very low.
O. V. Kachalova
doaj   +1 more source

The Effect of Dried Noodle with Patin Fish and Pumpkin Flour on Body Weight of Children [PDF]

open access: yesInternational Journal of Nutrition Sciences
Background: Programs targeting malnutrition in toddlers are critical for preventing undernutrition and mitigating more severe health complications. The substitution with high-protein local-ingredients into noodle products can offer a promising strategy ...
Fitriani Fitriani   +2 more
doaj   +1 more source

Economic comparison of two methods of supplementary feeding in Finnish reindeer management

open access: yesRangifer, 1984
The most common methods are (1) supplementary feeding with dry hay (maximally 50 kg per head a season) on natural ranges in mid and late winter, and (2) corral feeding, where the reindeer are fed in small yard-corrals with hay, green silage, lichen ...
T. Helle, C. Walters
doaj   +1 more source

Supplementary feeding programs: a critical analysis [PDF]

open access: yesRevista de Saúde Pública, 1990
A critical analysis of the Supplementary Feeding Programs which have been undertaken around the world is presented. Although only a few programs have been rigorously evaluated it seems that in relation to their main objectives, most of them have not proved to be successful. Some suggestions for improvement are put forward and the particular case of the
openaire   +3 more sources

Supplementary feeding restructures urban bird communities. [PDF]

open access: yesProc Natl Acad Sci U S A, 2015
Significance Bird feeding is essentially a massive global supplementary feeding experiment, yet few studies have attempted to explore its ecological effects. In this study we use an in situ experimental approach to investigate the impacts of bird feeding on the structure of local bird assemblages.
Galbraith JA   +3 more
europepmc   +5 more sources

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

open access: yesFEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

open access: yesFEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

Effects of Supplementary Kelp Feeding on the Growth, Gonad Yield, and Nutritional and Organoleptic Quality of Subadult Sea Urchin (Strongylocentrotus intermedius) with Soya Lecithin Intake History

open access: yesAquaculture Nutrition, 2023
A 23-week feeding experiment was conducted to investigate the effects of supplementary kelp feeding on the growth, gonad development, and nutritional and sensory properties of sea urchin (Strongylocentrotus intermedius) with soya lecithin (SL) intake ...
Weixiao Di   +6 more
doaj   +1 more source

Design and analysis strategies for robust microbiome ageing research

open access: yesFEBS Letters, EarlyView.
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik   +5 more
wiley   +1 more source

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