Results 21 to 30 of about 3,255 (190)

Caracterização macroscópica das gônadas durante a reprodução induzida em cativeiro do surubim-do-paraíba

open access: yesPesquisa Agropecuária Brasileira, 2013
O objetivo deste trabalho foi descrever a morfologia das gônadas do surubim-do-paraíba (F1) durante a reprodução induzida em cativeiro. Trinta fêmeas foram induzidas, tendo-se utilizado extrato hipofisário de carpa e gonadotrofina coriônica humana. Vinte
Renato Massaaki Honji   +2 more
doaj   +3 more sources

Apparent Digestibility Coefficients of Black Soldier Fly (Hermetia illucens), Yellow Mealworm (Tenebrio molitor), and Blue Bottle Fly (Calliphora vicina) Insects for Juvenile African Catfish Hybrids (Clarias gariepinus × Heterobranchus longifilis). [PDF]

open access: yesAquac Nutr, 2022
A digestibility trial was conducted with African catfish hybrid juveniles in order to determine the apparent digestibility coefficients (ADCs) of different nutrients. The experimental diets contained defatted black soldier fly (BSL), yellow mealworm (MW), or fully fat blue bottle fly (BBF) meals, in a 70 : 30 ratio between the control diet and the ...
Sándor ZJ   +10 more
europepmc   +2 more sources

Blood chemistry profile of Surubim hybrid fish (Pseudoplatystoma reticulatum X P. corruscans) raised in different stocking densities Perfil bioquímico do híbrido de Surubim (Pseudoplatystoma reticulatum X P. corruscans) criado em diferentes densidades

open access: yesCiência e Agrotecnologia, 2013
Massive production, such as fish growing in water recirculation system, imposes challenges to animals capable of altering their homeostatic balance, and is able to affect their physiological performance.
Carla Rosa Labarrère   +3 more
doaj   +2 more sources

Trends in Medicinal Uses of Edible Wild Vertebrates in Brazil. [PDF]

open access: yesEvid Based Complement Alternat Med, 2017
The use of food medicines is a widespread practice worldwide. In Brazil, such use is often associated with wild animals, mostly focusing on vertebrate species. Here we assessed taxonomic and ecological trends in traditional uses of wild edible vertebrates in the country, through an extensive ethnobiological database analysis. Our results showed that at
Alves RRN   +3 more
europepmc   +2 more sources

Protein‐Sparing Effect of α‐Lipoic Acid in Diets with Different Protein/Carbohydrate Ratios for the Oriental River Prawn, Macrobrachium nipponense

open access: yesAquaculture Research, Volume 2023, Issue 1, 2023., 2023
Carbohydrates are commonly used in aquaculture feed because they are the cheapest energy source. Promoting carbohydrate catabolism for energy production can increase the dietary protein utilization efficiency (i.e., a protein‐sparing effect). Alpha‐lipoic acid (α‐LA) is a cofactor of some rate‐limiting key enzymes (pyruvate dehydrogenase complex and α ...
Shanshan Li   +7 more
wiley   +1 more source

Effects of Dietary Lipid Levels on Growth, Digestive Enzyme Activities, Antioxidant Capacity, and Lipid Metabolism in Turbot (Scophthalmus maximus L.) at Three Different Stages

open access: yesAquaculture Nutrition, Volume 2022, Issue 1, 2022., 2022
Three 56‐day feeding trials were conducted to evaluate dietary lipid requirements and effects of dietary lipid levels on growth, digestive enzyme activities, antioxidant capacity, and lipid metabolism in turbot (Scophthalmus maximus L.) at three growth stages. The initial mean body weight of turbot was 9.13 ± 0.17 g, 50.10 ± 0.38 g, and 80.05 ± 0.76 g (
Wencong Zhang   +8 more
wiley   +1 more source

Protein requirement in the diet of Heros severus (Heckel, 1840): An Amazonian ornamental fish

open access: yesJournal of the World Aquaculture Society, Volume 52, Issue 2, Page 482-495, April 2021., 2021
Abstract Two experiments to determine the crude protein (CP) requirement of Heros severus were performed. Five isocaloric (3,200 kcal kg−1 of digestible energy) diets containing five levels of CP (28, 32, 36, 40, and 44%) were evaluated. In the first, 75 fingerlings were distributed among 15 aquaria (30 L).
Jonathan A. de Sousa   +6 more
wiley   +1 more source

Quantitative evaluation of Listeria monocytogenes in fresh and processed surubim fish (Pseudoplatystoma sp). [PDF]

open access: yesBraz J Microbiol, 2008
L. monocytogenes is a foodborne psychrotrophic bacterial pathogen of special importance for minimally processed foods. In this work, it was enumerated in samples of surubim fish by MPN technique. The population of L. monocytogenes was estimated as < 0.012 MPN/cm(2) in fresh and < 0.03 MPN/g in minimally processed fish.
de Souza VM   +3 more
europepmc   +6 more sources

Nutrição do Surubim (Pseudoplatystoma spp) e seus híbridos – revisão de literatura / Nutrition of Surubim (Pseudoplatystoma spp) and its hybrids – literature review

open access: yesBrazilian Journal of Animal and Environmental Research, 2021
As espécies do gênero Pseudoplatystoma e seus híbridos vêm se consolidando no mercado aquícola brasileiro, devido ao alto valor comercial e a sua boa aceitação no mercado, basicamente em função de uma carne com sabor pouco acentuado, textura firme, coloração clara, baixo teor de gordura e ausência de espinhas intramusculares.
Emerson José Alves Matos, Fábio Meurer
openaire   +2 more sources

Digestibility of feed ingredients for the striped surubimPseudoplatystoma reticulatum [PDF]

open access: yesAquaculture Nutrition, 2012
Knowledge on apparent digestibility coefficients (ADC) is necessary to maximize the feed efficiency, thus lessening dietary nutrient and energy losses. This study tasks the determination of apparent digestibility of selected feedstuff to striped surubim Pseudoplatystoma reticulatum, a carnivorous, South American catfish of economic importance for ...
T.S.C. Silva   +4 more
openaire   +1 more source

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