Results 11 to 20 of about 258 (155)

Resting time before slaughter restores homeostasis, increases rigor mortis time and fillet quality of surubim Pseudoplatystoma spp. [PDF]

open access: yesPLoS ONE, 2020
This study assesses the respiratory dynamics related to stress parameters and resting time before slaughter, in the quality of surubim (Pseudopatystoma spp.) fillets. A completely randomized design was conducted using five treatments: resting time before
Letícia Emiliani Fantini   +7 more
doaj   +2 more sources

Importance and spatial patterns of invisible fisheries in Amazonian clear-water rivers as revealed by fisher knowledge and collaboration. [PDF]

open access: yesConserv Biol
The graphical abstract highlights the research collaboration with fishers through interviews to record fishers' knowledge and participatory monitoring, to provide data on small‐scale fisheries in three clear water rivers (Trombetas, Tapajos and Tocantins).
Silvano RAM   +10 more
europepmc   +2 more sources

Effects of Dietary Protein and Lipid Levels in Practical Formulation on Growth, Feed Utilization, Body Composition, and Serum Biochemical Parameters of Growing Rockfish Sebastes schlegeli. [PDF]

open access: yesAquac Nutr, 2023
A 3 × 2 factorial experiment (protein levels, 42%, 46%, 50%; lipid levels, 9%, 12%) with three replicates was conducted in a circulating water system to investigate the effects of dietary protein and lipid levels on growth, feed utilization, body composition, and serum biochemical parameters of growing rockfish Sebastes schlegeli (initial weight, 29.98 
Li P   +6 more
europepmc   +2 more sources

Distribution modelling for Neotropical freshwater stingrays Potamotrygon brachyura and Potamotrygon motoro (Myliobatiformes, Potamotrygonidae) in the Uruguay River basin. [PDF]

open access: yesJ Fish Biol
Abstract This study aimed to identify geographical distribution patterns of the giant short‐tailed river stingray Potamotrygon brachyura and the motoro stingray Potamotrygon motoro in the Uruguay River basin. Data on presence/absence of stingrays were based on fishers' knowledge accessed by interviews through expeditions in Brazil, Argentina and ...
Pereira DAS, Reis RE, Fontoura NF.
europepmc   +2 more sources

Feeding of larvae of the hybrid surubim Pseudoplatystoma sp. under two conditions of food management - doi: 10.4025/actascibiolsci.v35i2.15359 [PDF]

open access: yesActa Scientiarum: Biological Sciences, 2012
We evaluated the growth and diet composition of hybrid surubim larvae (Pseudoplatystoma corruscans x P. reticulatum) produced in two fish farming by using different systems of feeding with natural plankton: M I, larvae are transferred to fertilized fish ...
Andréa Fernanda Lourenço da Silva   +3 more
doaj   +2 more sources

Apparent Digestibility Coefficients of Black Soldier Fly (Hermetia illucens), Yellow Mealworm (Tenebrio molitor), and Blue Bottle Fly (Calliphora vicina) Insects for Juvenile African Catfish Hybrids (Clarias gariepinus × Heterobranchus longifilis). [PDF]

open access: yesAquac Nutr, 2022
A digestibility trial was conducted with African catfish hybrid juveniles in order to determine the apparent digestibility coefficients (ADCs) of different nutrients. The experimental diets contained defatted black soldier fly (BSL), yellow mealworm (MW), or fully fat blue bottle fly (BBF) meals, in a 70 : 30 ratio between the control diet and the ...
Sándor ZJ   +10 more
europepmc   +2 more sources

Quantitative evaluation of Listeria monocytogenes in fresh and processed surubim fish (Pseudoplatystoma sp). [PDF]

open access: yesBraz J Microbiol, 2008
L. monocytogenes is a foodborne psychrotrophic bacterial pathogen of special importance for minimally processed foods. In this work, it was enumerated in samples of surubim fish by MPN technique. The population of L. monocytogenes was estimated as < 0.012 MPN/cm(2) in fresh and < 0.03 MPN/g in minimally processed fish.
de Souza VM   +3 more
europepmc   +6 more sources

Coeficientes de digestibilidade aparente de alimentos energéticos para juvenis de surubim Apparent digestibility coefficients of different energetic ingredients for surubim juveniles [PDF]

open access: yesRevista Brasileira de Zootecnia, 2010
Neste trabalho, determinou-se o valor nutritivo de quatro alimentos energéticos (fubá de milho, sorgo, farelo de arroz integral e quirera de arroz) para juvenis de surubim. Os coeficientes de digestibilidade aparente da matéria seca (MS), proteína bruta (
Edgar de Alencar Teixeira   +5 more
doaj   +5 more sources

Rendimentos do processamento e composição química de filés de surubim cultivado em tanques-rede Processing yield and chemical composition of fillets of surubim reared in net cages

open access: yesRevista Brasileira de Zootecnia, 2008
Neste trabalho foi avaliado o efeito da utilização de três rações comerciais indicadas para alimentação de peixes carnívoros sobre os rendimentos do processamento e a composição de filés de surubim (Pseudoplatystoma sp) cultivados em tanques-rede.
Denilson Burkert   +5 more
doaj   +2 more sources

Trends in Medicinal Uses of Edible Wild Vertebrates in Brazil. [PDF]

open access: yesEvid Based Complement Alternat Med, 2017
The use of food medicines is a widespread practice worldwide. In Brazil, such use is often associated with wild animals, mostly focusing on vertebrate species. Here we assessed taxonomic and ecological trends in traditional uses of wild edible vertebrates in the country, through an extensive ethnobiological database analysis. Our results showed that at
Alves RRN   +3 more
europepmc   +2 more sources

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