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Sustainable agriculture

open access: yesBMC Plant Biology, 2023
Developing sustainable agricultural practices is currently becoming an increasingly relevant challenge. As the worldwide population rises and climate change affects agriculture globally, new and sustainable approaches must be adopted to ensure food ...
Subhojit Datta   +3 more
doaj   +3 more sources

Partnerships key to sustainable agriculture [PDF]

open access: diamondCalifornia Agriculture, 2001
California Agriculture - All ...
J Byron
doaj   +2 more sources

Linking Measure of the Tropical Stingless Bee (Apidae, Meliponini, and Heterotrigona itama) Honey Quality with Hives Distance to the Source of Heavy Metal Pollution in Urban and Industrial Areas in Sabah, Borneo

open access: yesJournal of Toxicology, 2022
Honey is a natural product of bees, and its chemical composition depends on the nectar sources of the surrounding flora as well as environmental factors.
Nurul Hamizah Salman   +5 more
doaj   +1 more source

State of climate smart agriculture (CSA) practices in the North Central and Northwest zones Nigeria

open access: yesCABI Agriculture and Bioscience, 2023
Agriculture is exposed to climate change. This is particularly the case for developing countries like Nigeria, which suffer from persistent food insecurity today while also facing substantial population growth and a high exposure to the adverse ...
Isaiah Gabriel   +4 more
doaj   +1 more source

Expanding recognition and inclusion of animal-free organic agriculture in the sustainable agriculture movement

open access: yesFrontiers in Sustainable Food Systems, 2023
Animal-free organic agriculture resides at the margins of sustainable agriculture discourse, practice, and imaginaries, which center animal-based forms of farming.
Mona Seymour
doaj   +1 more source

Deciphering Main Climate and Edaphic Components Driving Oat Adaptation to Mediterranean Environments

open access: yesFrontiers in Plant Science, 2021
Oat, Avena sativa, is an important crop traditionally grown in cool-temperate regions. However, its cultivated area in the Mediterranean rim steadily increased during the last 20 years due to its good adaptation to a wide range of soils.
Francisco J. Canales   +5 more
doaj   +1 more source

The effect of Sustainable Frugal Innovations on agriculture productivity [PDF]

open access: yesJournal of Research and Innovation for Sustainable Society, 2021
The dynamism of the agricultural sector environment requires continuous innovation to cope with emerging challenges. Sustainable frugal innovations (SFIs) are an attempt to scale above sustainability challenges in agriculture.
Simbarashe Nhokovedzo, More Chinakidzwa
doaj   +1 more source

Land Management Legacy Affects Abundance and Function of the acdS Gene in Wheat Root Associated Pseudomonads

open access: yesFrontiers in Microbiology, 2021
Land management practices can vastly influence belowground plant traits due to chemical, physical, and biological alteration of soil properties. Beneficial Pseudomonas spp.
Heather L. Ruscoe   +7 more
doaj   +1 more source

Phytostimulants in sustainable agriculture

open access: yesFrontiers in Sustainable Food Systems, 2022
The consistent use of synthetic fertilizers and chemicals in traditional agriculture has not only compromised the fragile agroecosystems but has also adversely affected human, aquatic, and terrestrial life.
Asghari Bano   +3 more
doaj   +1 more source

RGB image-based method for phenotyping rust disease progress in pea leaves using R

open access: yesPlant Methods, 2023
Background Rust is a damaging disease affecting vital crops, including pea, and identifying highly resistant genotypes remains a challenge. Accurate measurement of infection levels in large germplasm collections is crucial for finding new resistance ...
Salvador Osuna-Caballero   +4 more
doaj   +1 more source

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