Results 21 to 30 of about 1,113,562 (196)

Energy embodied in household cookery: the missing part of a sustainable food system? Part 2: A life cycle assessment of roast beef and Yorkshire pudding [PDF]

, 2017
This paper firstly reviews the current state of knowledge on sustainable cookery and the environmental impacts of the food consumption phase. It then uses the example of a dish of roast beef and Yorkshire pudding to explore energy use in food production ...
Aertsens, Baldwin, Christian J. Reynolds, Hughner, May, Reynolds, Rivera, Toon, Wood   +8 more
core   +2 more sources

Blurring the boundaries: Prosumption, circularity and online sustainable consumption through Freecycle [PDF]

, 2015
© The Author(s) 2015. This article explores the digital exchange and moral ordering of sustainable and ethical consumption in online Freecycle groups.
Eden, Sally
core   +1 more source

Public or private economies of knowledge: The economics of diffusion and appropriation of bioinformatics tools

International Journal of the Commons, 2009
The past three decades have witnessed a period of great turbulence in the economies of biological knowledge, during which there has been great uncertainty as to how and where boundaries could be drawn between public or private knowledge especially with ...
Mark Harvey, Andrew McMeekin
doaj   +1 more source

Collaborative Consumption as a Manifestation of Sustainable Consumption [PDF]

Problemy Zarządzania, 2018
Sustainable consumption refers to the concept of sustainable development, and collaborative consumption is one of its manifestations. The aim of the article is to identify attitudes and behaviours of Polish consumers related to the idea of sustainable ...
prof. dr hab. Anna Dąbrowska, prof. dr hab. Mirosława Janoś-Kresło   +1 more
doaj   +1 more source

Young people and environmental affordances in urban sustainable development: insights into transport and green and public space in seven cities

Sustainable Earth Reviews, 2020
Background Cities are at the fore of sustainability challenges of the twenty-first century, and many, particularly in Asia and Africa, are predominantly youthful spaces.
Sylvia Nissen, Kate Prendergast, Midori Aoyagi, Kate Burningham, Mohammad Mehedi Hasan, Bronwyn Hayward, Tim Jackson, Vimlendu Jha, Helio Mattar, Ingrid Schudel, Sue Venn, Aya Yoshida   +11 more
doaj   +1 more source

Policies to promote sustainable consumption: framework for a future-oriented evaluation [PDF]

, 2009
Governments are today developing policies to promote sustainable consumption, yet policy makers face many uncertainties about policy impacts. These include uncertainties about how policy instruments influence consumption patterns and about the impact of ...
Bettina Brohmann, Eva Heiskanen, Kristiina Aalto, Norma Schonherr, Uwe R. Fritsche   +4 more
core   +1 more source

Digital health interventions to improve eating behaviour of people with a lower socioeconomic position: a scoping review of behaviour change techniques

BMC Nutrition, 2022
Specific approaches are needed to reach and support people with a lower socioeconomic position (SEP) to achieve healthier eating behaviours. There is a growing body of evidence suggesting that digital health tools exhibit potential to address these needs
Amber Ronteltap, Andrea J. Bukman, Gera E. Nagelhout, Roel C. J. Hermans, Karen Hosper, Annemien Haveman-Nies, Remko Lupker, Catherine A. W. Bolman   +7 more
doaj   +1 more source

Contextualising Urban Experimentation: Analysing the Utopiastadt Campus Case with the Theory of Strategic Action Fields

Urban Planning, 2021
Practices of urban experimentation are currently seen as a promising approach to making planning processes more collaborative and adaptive. The practices develop not only in the context of ideal-type concepts of urban experiments and urban labs but also ...
Matthias Wanner, Boris Bachmann, Timo von Wirth   +2 more
doaj   +1 more source

Teaching about sustainable consumption with sustainable tools

CLIL Journal of Innovation and Research in Plurilingual and Pluricultural Education, 2021
This paper focuses on the topic of sustainable consumption in order to support teacher trainers and future primary teachers in planning and integrating Education for Sustainable Development (ESD) competencies within their classes.
Janine Knight
doaj   +1 more source

INCORPORATING MCDS AND VOTING INTO SWOT – BASIC IDEA AND EXPERIENCES [PDF]

Serbian Journal of Management, 2016
The idea in using Multiple Criteria Decision Support (MCDS) and voting methods within a SWOT framework is to evaluate systematically the SWOT factors, and to assess them with respect to their priorities.
Jyrki Kangas, Miika Kajanus, Pekka Leskinen, Mikko Kurttila   +3 more
doaj   +1 more source